CuK
Packaged product Other Foods CuK
Data check: sugars are higher than total carbohydrates. The source data may contain an error, so treat these values with caution.
CuK contains 249 kcal per 100 g. A serving, 100 g (100 g) provides about 249 kcal.
Roughly 55% of its calories come from carbohydrates, with 35% from fat and 10% from protein (estimated with general energy factors).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 249 kcal | |
| Total fat L | 9.6 g | 12% |
| Saturated fat L | 5.9 g | 30% |
| Trans fat L | 0.1 g | |
| Cholesterol L | 102 mg | 34% |
| Sodium L | 94.5 mg | 4% |
| Total carbohydrates L | 34.5 g | 13% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 37.5 g | |
| Added sugars L | 14.2 g | 28% |
| Protein L | 6.4 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 55%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 1.6 g |
|---|---|
| Polyunsaturated fat L | 0.2 g |
Product details
- Brand
- CuK
- Barcode
- 7804662140745
- Quantity
- 415 g
- Label serving
- 100 g
- Category
- Dulces untables
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Suspiro (leche condensada (leche, azúcar), crema vegetal (aceite de palma, aceite de palmiste, jarabe de glucosa, agua, proteína de leche, estabilizante (difosfato de sodio), emulsionante (lecitina de soya), azúcar, sal), ácido cítrico, colorante (beta caroteno)), manjar (leche, azúcar, bicarbonato de sodio), azúcar, agua, leche, almidón modificado, estabilizante (goma guar), saborizante (vainilla), regulador de acidez (ácido cítrico), conservador (sorbato de potasio).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkSugarPalm oilGlucose syrupSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7804662140745. License: ODbL 1.0 (Open Food Facts). Source record dated April 25, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.