How many calories are in Crowns Chocolate?

100 g of Crowns Chocolate has 294 kcal. Serving, 72 g (72 g): about 212 kcal.

How much protein is in Crowns Chocolate?

Crowns Chocolate contains 5.1 g of protein per 100 g (10% of the 50 g Daily Value), or 3.7 g in serving, 72 g (72 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.9 g).

How many carbs are in Crowns Chocolate?

Crowns Chocolate has 35.8 g of total carbohydrates per 100 g, including 24.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crowns Chocolate?

Crowns Chocolate contains 14.2 g of fat per 100 g, of which 9 g is saturated (45% of the Daily Value).

How much sodium is in Crowns Chocolate?

100 g contains 48.6 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 8, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Crowns Chocolate

Packaged product Sweets and Desserts Montarc

Crowns Chocolate contains 294 kcal per 100 g. A serving, 72 g (72 g) provides about 212 kcal.

Roughly 49% of its calories come from carbohydrates, with 44% from fat and 7% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

294kcal per 100 g

5.1 gprotein

35.8 gcarbohydrates

14.2 gfat

212kcal in serving, 72 g (72 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	294 kcal
Total fat L	14.2 g	18%
Saturated fat L	9 g	45%
Sodium L	48.6 mg	2%
Total carbohydrates L	35.8 g	13%
Dietary fiber	not reported
Total sugars L	24.6 g
Added sugars L	0 g	0%
Protein L	5.1 g	10%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Vitamin E L	0 mg	0%
Vitamin K L	0 µg	0%
Choline L	0 mg	0%
Iron L	0 mg	0%
Magnesium L	0 mg	0%
Phosphorus L	0 mg	0%
Zinc L	0 mg	0%
Copper L	0 mg	0%
Manganese L	0 mg	0%
Selenium L	0 µg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 7%
Carbohydrates 49%
Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein5.1 gbelow the median for sweets and desserts (median 5.9 g)
Sugars24.6 gabove the median for sweets and desserts (median 20.8 g)
Fat14.2 gabove the median for sweets and desserts (median 13 g)
Saturated fat9 gabove the median for sweets and desserts (median 5.4 g)
Sodium48.6 mgin the lowest quarter of sweets and desserts (median 176 mg)
Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)

Starch L	0 g

Other components (1)

Caffeine L	0 mg

Product details

Brand: Montarc
Barcode: 4061463590053
Label serving: 72 g
Category: Sweets and Desserts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Whole Milk, Sugar, Wheat Flour Milk Solids, Cream (Milk) (5%), Roasted Peanuts (4%) Glucose Syrup Hydrem Coconut Oil, Cocoa Butter, Alkalised Cocoa Powders Water Sweetened Condensed Milk, Cocoa Mass Emulsifiers/ 471, 476], Natural Colours (162, 153) Carameliseds Thickeners (440, 410,412), Natural Flavours, Salt CONTAINS GLUTEN, WHEAT, MILK, PEANUT, SOY MAY BE PRESENT ALMOND, BRAZIL NUT, CASHEW HAZELNUT, MACADAMIA, PECAN, PINE NUT, PISTACHIO, WALNUT. Chocolate Flavoured Reduced Fat Ice Cream (60%) Includes 6% Milk Fat. Milk Chocolate (9%) Includes 25% Cocoa Solids Minimum and 14% Milk Solids Minimum. Chocolate Fudge Sauce (5%) Includes 8% Cocoa Solids Minimum. Product Includes 12% Milk Solids Minimum and 4% Cocoa Solids Minimum. Keep frozen. Store below minus 18 °C. Line 1

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk Sugar Cream Peanut Cocoa butter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 4061463590053. License: ODbL 1.0 (Open Food Facts). Source record dated May 8, 2026. Imported November 12, 2026.

Last updated: November 12, 2026. Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.