Crinkly Cut Fries
Packaged product Vegetables RALEY'S
Crinkly Cut Fries contains 143 kcal per 100 g. A typical serving of 3 ONZ (84 g) provides about 120 kcal.
Roughly 65% of its calories come from carbohydrates, with 29% from fat and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 160 kcal per 100 g across 128 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 143 kcal | |
| Total fat L | 4.8 g | 6% |
| Saturated fat L | 1.2 g | 6% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 333 mg | 14% |
| Total carbohydrates L | 23.8 g | 9% |
| Dietary fiber L | 2.4 g | 9% |
| Total sugars L | 1.2 g | |
| Protein L | 2.4 g | 5% |
| Vitamin C L | 5.7 mg | 6% |
| Calcium L | 0 mg | 0% |
| Iron L | 0.43 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 65%
- Fat 29%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.4 gabove the median for vegetables (median 2.4 g)
- Sugars1.2 gabove the median for vegetables (median 1.2 g)
- Fat4.8 gbelow the median for vegetables (median 5.9 g)
- Saturated fat1.2 gabove the median for vegetables (median 1.2 g)
- Sodium333 mgabove the median for vegetables (median 259 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 2.4 g |
|---|---|
| Polyunsaturated fat L | 1.2 g |
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Product details
- Brand
- RALEY'S
- Barcode
- 04656701814
- Label serving
- 3 ONZ
- Category
- French Fries, Potatoes & Onion Rings
Ingredients
POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA OIL, CORN OIL, COTTONSEED OIL, PALM OIL, SOYBEAN OIL, SUNFLOWER OIL), SALT, DISODIUM DIHYDROGEN PYROPHOSPHATE (TO PROMOTE COLOR RETENTION), COLORING (CARAMEL COLOR, ANNATTO EXTRACT, TURMERIC), DEXTROSE.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crinkle Cut French Fried Potatoes, Crinkle Cut BEST CHOICE | 143 | 2.4 g | 23.8 g | 4.8 g |
| Extra Crispy Fast Food French Fried Potatoes, Extra Crispy SUNNY SELECT | 143 | 2.4 g | 26.2 g | 3.6 g |
| Potato Wedges With Butter, Olive Oil & Rosemary Crunchy Potatoes WEGMANS | 145 | 1.8 g | 22.7 g | 5.5 g |
| Crunchy Potatoes Wedges With Butter, Olive Oil & Rosemary, Crunchy WEGMANS | 145 | 1.8 g | 22.7 g | 5.5 g |
| Originals 1/2" Crinkle Cut French Fries FARM FRITES | 141 | 2.4 g | 23.5 g | 3.5 g |
| Originals 3/8" Straight Cut French Fries FARM FRITES | 141 | 2.4 g | 22.4 g | 4.1 g |
| Skin On Straight Cut Frozen French Fried Potatoes SOMERDALE | 141 | 2.4 g | 24.7 g | 3.5 g |
| Chesapeake Bay Potato Maryland Spices Sunflower Oil Sea Salt Seasoned Fries, Chesapeake Bay SPUDZ | 141 | 1.2 g | 16.5 g | 8.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2109797. License: CC0 1.0 (U.S. public domain). Source record dated February 8, 2018. Imported November 6, 2026.
Last updated: . Source description: "CRINKLY CUT FRIES". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.