How many calories are in Cremiger Weichkäse?

100 g of Cremiger Weichkäse has 443 kcal. Serving, 100 g (100 g): about 443 kcal.

Is Cremiger Weichkäse high in protein?

Cremiger Weichkäse contains 14 g of protein per 100 g (28% of the 50 g Daily Value), or 14 g in serving, 100 g (100 g). About 13% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 17 g).

How many carbs are in Cremiger Weichkäse?

Cremiger Weichkäse has 0.1 g of total carbohydrates per 100 g, including 0.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cremiger Weichkäse?

Cremiger Weichkäse contains 43 g of fat per 100 g, of which 29 g is saturated (145% of the Daily Value).

How much sodium is in Cremiger Weichkäse?

100 g contains 640 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 25, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Cremiger Weichkäse

Packaged product Dairy and Eggs Aplenmark

Cremiger Weichkäse contains 443 kcal per 100 g. A serving, 100 g (100 g) provides about 443 kcal.

Roughly 87% of its calories come from fat, with 13% from protein and 0.1% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 347 kcal per 100 g across 177 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

443kcal per 100 g

14 gprotein

0.1 gcarbohydrates

43 gfat

443kcal in serving, 100 g (100 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	443 kcal
Total fat L	43 g	55%
Saturated fat L	29 g	145%
Sodium L	640 mg	28%
Total carbohydrates L	0.1 g	0%
Dietary fiber	not reported
Total sugars L	0.1 g
Added sugars L	0 g	0%
Protein L	14 g	28%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 13%
Carbohydrates 0.1%
Fat 87%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein14 gin the lowest quarter of dairy and eggs (median 17 g)
Sugars0.1 gin the lowest quarter of dairy and eggs (median 0.5 g)
Fat43 gin the top quarter of dairy and eggs (median 31 g)
Saturated fat29 gin the top quarter of dairy and eggs (median 21 g)
Sodium640 mgabove the median for dairy and eggs (median 600 mg)
Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Aplenmark
Barcode: 4061458044325
Quantity: 150 g
Label serving: 100 g
Category: Soft cheeses with bloomy rind
Nutri-Score: D as computed by Open Food Facts
NOVA group: 3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pasteurisierte Milch, Rahm, Kochsalz, mikrobieller Labaustauschstoff, Milchsäuerungskulturen, Reifungskulturen.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk Cream Salt

Similar products

Food	Calories	Protein	Carbs	Fat
Weichkäse mit Blauschimmel Milbona	442	11.8 g	0.1 g	43.8 g
St. Andre Combi	446	10.9 g	1 g	40 g
Almkäse Frühlingsgruß Bergader	447	12.3 g	0.1 g	44.1 g
Almzeit Chili Bergader	447	12.3 g	0.1 g	44.1 g
Biergarten Schmankerl Almkäse	447	12.3 g	0.1 g	44.1 g
Almzeit Frühlingsgruß Bergader	447	12.3 g	0.1 g	44.1 g
Bayrischer Weichkäse Einfach regional	447	13 g	0.1 g	44 g
Almkäse Bergader	447	12.3 g	0.1 g	44.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 4061458044325. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.