Crème glacé vanille
Packaged product Sweets and Desserts Aquibio
Crème glacé vanille contains 186 kcal per 100 g.
Roughly 51% of its calories come from carbohydrates, with 42% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (192 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 186 kcal | |
| Total fat L | 8.8 g | 11% |
| Saturated fat L | 5.9 g | 30% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 23.6 g | 9% |
| Dietary fiber | not reported | |
| Total sugars L | 20.9 g | |
| Added sugars L | 20.9 g | 42% |
| Protein L | 3.2 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 51%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.2 gabove the median for sweets and desserts (median 3 g)
- Sugars20.9 gbelow the median for sweets and desserts (median 21 g)
- Fat8.8 gbelow the median for sweets and desserts (median 9 g)
- Saturated fat5.9 gbelow the median for sweets and desserts (median 6.3 g)
- Sodium40 mgin the lowest quarter of sweets and desserts (median 52 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aquibio
- Barcode
- 3516459012008
- Quantity
- 500 ml
- Category
- Vanilla ice cream tubs
- Packaging
- fr:pot-biodegradable-et-compostable
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lait écrémé réhydraté, sucre de canne non blanchi, beurre (lait), sirop de glucose de mais, extrait pur de vanille, stabilisants végétaux (farine de caroube, gomme de guar), gousses de vanille broyées".
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Glace vanille Ola | 186 | 2.5 g | 27 g | 7.5 g |
| Helado de vainilla Aliada | 186 | 3.1 g | 24 g | 9 g |
| Crème glacée vanille Picard | 186 | 3.2 g | 23.6 g | 8.8 g |
| Helado vainilla El Corte Inglés | 186 | 3.1 g | 24 g | 9 g |
| Creme glacée vanille café L'Angelys | 186 | 3.4 g | 23.5 g | 9 g |
| Bourbon Vanille Cremissimo | 186 | 2 g | 27 g | 7.5 g |
| Glace vaniville promis jure Promis Juré | 186 | 4.2 g | 25 g | 7.5 g |
| Glace vanille Jampi | 187 | 4 g | 24 g | 7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3516459012008. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.