Crème duo
Packaged product Sweets and Desserts Carrefour
Crème duo contains 560 kcal per 100 g.
Roughly 56% of its calories come from fat, with 42% from carbohydrates and 2% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (552 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 560 kcal | |
| Total fat L | 34.6 g | 44% |
| Saturated fat L | 7.8 g | 39% |
| Sodium L | 88 mg | 4% |
| Total carbohydrates L | 58 g | 21% |
| Dietary fiber L | 1.6 g | 6% |
| Total sugars L | 57.5 g | |
| Added sugars L | 55.5 g | 111% |
| Protein L | 2.8 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 42%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.8 gin the lowest quarter of sweets and desserts (median 5.5 g)
- Fiber1.6 gin the lowest quarter of sweets and desserts (median 3.5 g)
- Sugars57.5 gin the top quarter of sweets and desserts (median 46.6 g)
- Fat34.6 gbelow the median for sweets and desserts (median 35.6 g)
- Saturated fat7.8 gabove the median for sweets and desserts (median 7.6 g)
- Sodium88 mgin the top quarter of sweets and desserts (median 40 mg)
- Protein per 100 kcal0.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Carrefour
- Barcode
- 5905784306360
- Quantity
- 400 g
- Category
- Chocolate spreads
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
cukier, oleje roślinne (rzepakowy, palmowy), słodka serwatka w proszku (z mleka) 10,5 %, kakao o obniżonej zawartości tłuszczu 4,8 %, mleko odtłuszczone W proszku 1,5 %, laktoza, emulgator: lecytyny, orzechy laskowe 0,05%, aromaty, sól.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarHazelnutSaltRapeseed (canola) oilPalm oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pate a tartiner Ah Youpi! | 560 | 8.5 g | 51 g | 35 g |
| Karamel zeezout Albert Heijn | 560 | 4 g | 52 g | 37 g |
| Côte d'Or Noir de Noir Côte d'Or | 560 | 3.6 g | 51 g | 37 g |
| Sweetel Nuss-Nugat-Creme sweetell’ | 560 | 6 g | 52 g | 35.6 g |
| Pâte à tartiner - Chocolat blanc Abiessence | 560 | 7.1 g | 56 g | 34 g |
| Kwatta melk-lait Kwatta (H.J. Heinz Belgium N.V./S.A.) | 560 | 3.9 g | 56 g | 36 g |
| Pate a tartiner Le Roy René | 561 | 8.5 g | 48 g | 36 g |
| Hazelnut&cocoa cream Maxima Grupé UAB | 561 | 4.8 g | 53 g | 36 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5905784306360. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.