Creamy And Nutty Cones

Packaged product Dairy and Eggs Coop

Creamy And Nutty Cones contains 270 kcal per 100 g.

Roughly 55% of its calories come from carbohydrates, with 40% from fat and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

270kcal per 100 g
3.1 gprotein
37 gcarbohydrates
12 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 270 kcal
Total fat L 12 g 15%
Saturated fat L 10 g 50%
Sodium L 67 mg 3%
Total carbohydrates L 37 g 13%
Dietary fiber L 0 g 0%
Total sugars L 23 g
Protein L 3.1 g 6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 55%Fat: 40%270kcal / 100 g
  • Protein 5%
  • Carbohydrates 55%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.1 gin the lowest quarter of dairy and eggs (median 8 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 0.7 g)
  • Sugars23 gin the top quarter of dairy and eggs (median 4 g)
  • Fat12 gabove the median for dairy and eggs (median 10 g)
  • Saturated fat10 gabove the median for dairy and eggs (median 4.2 g)
  • Sodium67 mgbelow the median for dairy and eggs (median 218 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coop
Barcode
5000129394504
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Egg Noodle Formosa Foods 270 8.3 g 55.6 g 1.2 g
Landana Cheese 30+ Landana 270 23.3 g 0 g 20 g
Mac N Cheese Ravioli Priano 270 12 g 35 g 9 g
EDAM CHEESE SLICES Light 17% Valio 270 28 g 0 g 17 g
Light Grilling Cheese Emporium 270 29 g 3.3 g 15.7 g
turkey and cheese croissant carrefour 270 11 g 23 g 16 g
Egg Pappardelle Ohio City Pasta 270 10.6 g 51.7 g 2.4 g
Caramelised Onion & Goats Cheese Tart Blossom Fine Foods 270 9.8 g 21.4 g 15.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5000129394504. License: ODbL 1.0 (Open Food Facts). Source record dated May 8, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Creamy And Nutty Cones?

100 g of Creamy And Nutty Cones has 270 kcal.

How much protein is in Creamy And Nutty Cones?

Creamy And Nutty Cones contains 3.1 g of protein per 100 g (6% of the 50 g Daily Value). About 5% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).

How many carbs are in Creamy And Nutty Cones?

Creamy And Nutty Cones has 37 g of total carbohydrates per 100 g, including 0 g of fiber and 23 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Creamy And Nutty Cones?

Creamy And Nutty Cones contains 12 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

How much sodium is in Creamy And Nutty Cones?

100 g contains 67 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 8, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.