Crackers De Formatge I Llavors

Packaged product Bread and Baked Goods Ametller Origen

Crackers De Formatge I Llavors contains 463 kcal per 100 g. A serving, 26 g (26 g) provides about 120 kcal.

Roughly 42% of its calories come from fat, with 40% from carbohydrates and 17% from protein (estimated with general energy factors).

That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 286 kcal per 100 g across 32,087 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Crackers De Formatge I Llavors by Ametller Origen, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
463kcal per 100 g
19 gprotein
45 gcarbohydrates
21 gfat
120kcal in serving, 26 g (26 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 463 kcal
Total fat L 21 g 27%
Saturated fat not reported
Sodium L 787 mg 34%
Total carbohydrates L 45 g 16%
Dietary fiber L 9.2 g 33%
Total sugars L 21 g
Protein L 19 g 38%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 40%Fat: 42%463kcal / 100 g
  • Protein 17%
  • Carbohydrates 40%
  • Fat 42%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein19 gin the top quarter of bread and baked goods (median 8.1 g)
  • Fiber9.2 gin the top quarter of bread and baked goods (median 2.4 g)
  • Sugars21 gin the top quarter of bread and baked goods (median 4 g)
  • Fat21 gin the top quarter of bread and baked goods (median 7.1 g)
  • Sodium787 mgin the top quarter of bread and baked goods (median 403 mg)
  • Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ametller Origen
Barcode
8436551869568
Quantity
200 g
Label serving
26 g
Category
Bread and Baked Goods

Ingredients

Ingredients not reported.

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Gingerbread Mini People Bisko Bakehouse 463 6.3 g 71.2 g 16.2 g
Mini muffin senza glutine Nastrecce 463 4.4 g 54 g 25 g
100% Whole Wheat Bread Winco Foods 463 19 g 45 g 21 g
Frolla amore Linea GIOIA 463 1.7 g 76.7 g 15.5 g
Millionaire’s Shortbread Albert Heijn 463 3.7 g 53 g 26 g
Crackers Quely 463 9.2 g 63 g 18 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8436551869568. License: ODbL 1.0 (Open Food Facts). Source record dated May 12, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Crackers De Formatge I Llavors?

100 g of Crackers De Formatge I Llavors has 463 kcal. Serving, 26 g (26 g): about 120 kcal.

Is Crackers De Formatge I Llavors high in protein?

Crackers De Formatge I Llavors contains 19 g of protein per 100 g (38% of the 50 g Daily Value), or 4.9 g in serving, 26 g (26 g). About 17% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 8.1 g).

How many carbs are in Crackers De Formatge I Llavors?

Crackers De Formatge I Llavors has 45 g of total carbohydrates per 100 g, including 9.2 g of fiber and 21 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crackers De Formatge I Llavors?

Crackers De Formatge I Llavors contains 21 g of fat per 100 g.

How much sodium is in Crackers De Formatge I Llavors?

100 g contains 787 mg of sodium, 34% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 12, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.