Court bouillon 150g

Packaged product Soups and Sauces U

Court bouillon 150g contains 5 kcal per 100 g. A serving, 100 g (100 g) provides about 5 kcal.

Roughly 41% of its calories come from fat, with 40% from carbohydrates and 18% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 182 kcal per 100 g across 202 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Court bouillon 150g by U, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
5kcal per 100 g
0.5 gprotein
1.1 gcarbohydrates
0.5 gfat
5kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 5 kcal
Total fat L 0.5 g 0.6%
Saturated fat L 0.1 g 0.5%
Sodium L 368 mg 16%
Total carbohydrates L 1.1 g 0.4%
Dietary fiber L 0.5 g 2%
Total sugars L 0.5 g
Added sugars L 3.6 g 7%
Protein L 0.5 g 1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 40%Fat: 41%5kcal / 100 g
  • Protein 18%
  • Carbohydrates 40%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.5 gin the lowest quarter of soups and sauces (median 3.5 g)
  • Sugars0.5 gbelow the median for soups and sauces (median 0.9 g)
  • Fat0.5 gin the lowest quarter of soups and sauces (median 5.3 g)
  • Saturated fat0.1 gin the lowest quarter of soups and sauces (median 2.4 g)
  • Sodium368 mgin the lowest quarter of soups and sauces (median 12,000 mg)
  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
U
Barcode
3256229122246
Quantity
150 g
Label serving
100 g
Category
Bouillon cubes
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sel, légumes 30 % (carottes 15% - oignon 11.8% - poireau 1,7% - CELERI 1,3 %), amidon, plantes aromatiques (persil, laurier, thym, feuille de CELERI), sucre, huile de tournesol, arôme naturel de CELERI avec autres arômes, extrait de vin blanc, épices (poivre, curcuma), acidifiant: acide citrique, ail. Traces éventuelles de céréales contenant du gluten, oeuf, soja, lait, moutarde.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSugarSunflower oilGarlicOnion

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3256229122246. License: ODbL 1.0 (Open Food Facts). Source record dated August 28, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Court bouillon 150g?

100 g of Court bouillon 150g has 5 kcal. Serving, 100 g (100 g): about 5 kcal.

How much protein is in Court bouillon 150g?

Court bouillon 150g contains 0.5 g of protein per 100 g (1% of the 50 g Daily Value), or 0.5 g in serving, 100 g (100 g). About 18% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 3.5 g).

How many carbs are in Court bouillon 150g?

Court bouillon 150g has 1.1 g of total carbohydrates per 100 g, including 0.5 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Court bouillon 150g?

Court bouillon 150g contains 0.5 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

How much sodium is in Court bouillon 150g?

100 g contains 368 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 28, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.