Cotolette di pollo

Packaged product Meat Aia

Cotolette di pollo contains 251 kcal per 100 g. A serving, 100 g (100 g) provides about 251 kcal.

Roughly 54% of its calories come from fat, with 27% from carbohydrates and 19% from protein (estimated with general energy factors).

That is more energy than the typical item in meat on FoodFactly, where the median is 182 kcal per 100 g across 2,119 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cotolette di pollo by Aia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
251kcal per 100 g
12 gprotein
17 gcarbohydrates
15 gfat
251kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 251 kcal
Total fat L 15 g 19%
Saturated fat L 5 g 25%
Sodium L 556 mg 24%
Total carbohydrates L 17 g 6%
Dietary fiber not reported
Total sugars L 0.59 g
Protein L 12 g 24%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 27%Fat: 54%251kcal / 100 g
  • Protein 19%
  • Carbohydrates 27%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12 gin the lowest quarter of meat (median 18 g)
  • Sugars0.59 gabove the median for meat (median 0.5 g)
  • Fat15 gabove the median for meat (median 10 g)
  • Saturated fat5 gabove the median for meat (median 3.1 g)
  • Sodium556 mgabove the median for meat (median 439 mg)
  • Protein per 100 kcal4.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aia
Barcode
8008110258986
Label serving
100 g
Category
Meats
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
prosciutto crudo Coop Qualité & Prix 251 33 g 0.5 g 13 g
Cotoletta di pollo Aia 251 12 g 17 g 15 g
Orejillas al ajillo Cárnicas Dibe 252 18.6 g 0 g 19.9 g
Spinacine - Cotolette con pollo e tacchino Aia 252 14 g 17 g 12 g
Ground Beef Chunk Fpl Food 252 17.2 g 0 g 19.9 g
Lamb & Chicken Sheekh cafe asia 252 16.9 g 4.6 g 11.6 g
Taquitos de jamón Auchan 252 27 g 0 g 16 g
80% Lean / 20% Fat Ground Beef Burgers Certified angus beef 252 17.2 g 0 g 19.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8008110258986. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cotolette di pollo?

100 g of Cotolette di pollo has 251 kcal. Serving, 100 g (100 g): about 251 kcal.

Is Cotolette di pollo high in protein?

Cotolette di pollo contains 12 g of protein per 100 g (24% of the 50 g Daily Value), or 12 g in serving, 100 g (100 g). About 19% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 18 g).

How many carbs are in Cotolette di pollo?

Cotolette di pollo has 17 g of total carbohydrates per 100 g, including 0.59 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cotolette di pollo?

Cotolette di pollo contains 15 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).

How much sodium is in Cotolette di pollo?

100 g contains 556 mg of sodium, 24% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 30, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.