Corny free Peanut & Choc
Packaged product Vegetables Corny
Corny free Peanut & Choc contains 372 kcal per 100 g. A serving, 1 serving, 20 g (20 g) provides about 74 kcal.
Roughly 56% of its calories come from carbohydrates, with 34% from fat and 10% from protein (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 144 kcal per 100 g across 29,937 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 372 kcal | |
| Total fat L | 14.8 g | 19% |
| Saturated fat L | 6 g | 30% |
| Sodium L | 296 mg | 13% |
| Total carbohydrates L | 54.6 g | 20% |
| Dietary fiber L | 11.7 g | 42% |
| Total sugars L | 3.6 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 9.9 g | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 56%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9.9 gin the top quarter of vegetables (median 2.6 g)
- Fiber11.7 gin the top quarter of vegetables (median 2 g)
- Sugars3.6 gabove the median for vegetables (median 2.1 g)
- Fat14.8 gabove the median for vegetables (median 5.7 g)
- Saturated fat6 gin the top quarter of vegetables (median 1.2 g)
- Sodium296 mgbelow the median for vegetables (median 339 mg)
- Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Corny
- Barcode
- 4011800000141
- Label serving
- 1 serving (20 g)
- Category
- Corny
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Süßungsmittel Maltitsirup, Vollkornweizen-Crispies (Weizenvollkornmehl 27 %, Weizen - gluten, Gerstenmalzextrakt), Oligofruktose, Vollkorngetreideflocken 10% (Weizen-, Gersten-), geröstete Erdnüsse 10 %, Vollmilchschokolade mit Süßungsmittel 9% (Süßungsmittel Maltit, Kakao - butter*, Vollmilchpulver, Kakaomasse*, Emulgator (E442, E476)), Erdnussmark 4 %, Kokosfett, Stabilisator Glycerin, Salz, fettarmes Kakaopulver*, natürliches Aroma, Emulgator Lecithine. Kann bei übermäßigem Verzehr abführend wirken. Kann Schalenfrüchte enthalten
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PeanutSaltWheat flourButter
Source of the nutrition information
- Open Food Facts, record 4011800000141. License: ODbL 1.0 (Open Food Facts). Source record dated October 8, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.