Cornet gauffré

Packaged product Vegetables Planet' Glace

Cornet gauffré contains 402 kcal per 100 g.

Roughly 84% of its calories come from carbohydrates, with 8% from fat and 8% from protein (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 140 kcal per 100 g across 23,090 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cornet gauffré by Planet' Glace, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
402kcal per 100 g
7.9 gprotein
82.8 gcarbohydrates
3.6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 402 kcal
Total fat L 3.6 g 5%
Saturated fat L 1.5 g 8%
Sodium L 208 mg 9%
Total carbohydrates L 82.8 g 30%
Dietary fiber not reported
Total sugars L 32.4 g
Added sugars L 16.2 g 32%
Protein L 7.9 g 16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 84%Fat: 8%402kcal / 100 g
  • Protein 8%
  • Carbohydrates 84%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.9 gin the top quarter of vegetables (median 2.5 g)
  • Sugars32.4 gin the top quarter of vegetables (median 2.1 g)
  • Fat3.6 gbelow the median for vegetables (median 5.2 g)
  • Saturated fat1.5 gabove the median for vegetables (median 1.1 g)
  • Sodium208 mgbelow the median for vegetables (median 333 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Planet' Glace
Barcode
4032865009023
Category
Vegetables
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de blé, Sucre, Émulsifiant: Lécithine de soja (contient Lait/Lactose), Graisse de coco, Amidon de blé, Farine de soja, Stabilisateur: poudre de cellulose, Sel, Arôme naturels. Allergènes: Gluten, Soja, Lait/Lactose

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarSaltMilk

Similar products

FoodCaloriesProteinCarbsFat
Peppermint Chews Sweet Corner 402 0 g 90.6 g 4.8 g
Smoked uncured peppero Greenfield 402 18.3 g 12.2 g 31.7 g
Caramelised Onion Cheddar Dunnes 402 22 g 5.1 g 32 g
Bruschette con olive Bottoli 402 10 g 62 g 12 g
Gourmandises salées torsades olives vertes et noires Bon Vivant 402 10 g 68 g 9.1 g
Pop corn micro-ondes Pop Corn 402 7 g 62 g 12 g
Onion Finger Pop Benope 402 41.7 g 41.7 g 8.5 g
Patè di olive verdi Locanda La Posta 402 1.2 g 0.6 g 43 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cornet gauffré?

100 g of Cornet gauffré has 402 kcal.

How much protein is in Cornet gauffré?

Cornet gauffré contains 7.9 g of protein per 100 g (16% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 2.5 g).

How many carbs are in Cornet gauffré?

Cornet gauffré has 82.8 g of total carbohydrates per 100 g, including 32.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cornet gauffré?

Cornet gauffré contains 3.6 g of fat per 100 g, of which 1.5 g is saturated (8% of the Daily Value).

How much sodium is in Cornet gauffré?

100 g contains 208 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 17, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4032865009023. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.