Cornbread
Packaged product Beverages Heinz
Cornbread contains 390 kcal per 100 g. A serving, 1 slice, 59 g (59 g) provides about 230 kcal.
Roughly 51% of its calories come from carbohydrates, with 42% from fat and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in beverages on FoodFactly, where the median is 145 kcal per 100 g across 101 products.
100 g provides 53% of the Daily Value for manganese, 18% of the Daily Value for copper and 13% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 390 kcal | |
| Total fat L | 18.6 g | 24% |
| Saturated fat L | 3.4 g | 17% |
| Trans fat L | 0 g | |
| Cholesterol L | 68 mg | 23% |
| Sodium L | 322 mg | 14% |
| Total carbohydrates L | 50.8 g | 18% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 22 g | |
| Added sugars L | 6.5 g | 13% |
| Protein L | 6.8 g | 14% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.26 mg | 0.3% |
| Vitamin D L | 0.2 µg | 1% |
| Vitamin E L | 1 mg | 7% |
| Thiamin (B1) L | 0.15 mg | 13% |
| Riboflavin (B2) L | 0.061 mg | 5% |
| Niacin (B3) L | 0.053 mg | 0.3% |
| Pantothenic acid (B5) L | 0.43 mg | 9% |
| Vitamin B6 L | 0.078 mg | 5% |
| Folate (B9) L | 16.9 µg | 4% |
| Vitamin B12 L | 0.17 µg | 7% |
| Calcium L | 34.1 mg | 3% |
| Iron L | 1.8 mg | 10% |
| Magnesium L | 44.1 mg | 10% |
| Phosphorus L | 160 mg | 13% |
| Potassium L | 195 mg | 4% |
| Zinc L | 1.2 mg | 11% |
| Copper L | 0.17 mg | 18% |
| Manganese L | 1.2 mg | 53% |
| Selenium L | 7.2 µg | 13% |
| Iodine L | 10 µg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 51%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.8 gabove the median for beverages (median 3.2 g)
- Fiber1.7 gbelow the median for beverages (median 2.1 g)
- Sugars22 gin the top quarter of beverages (median 4.4 g)
- Fat18.6 gin the top quarter of beverages (median 1.9 g)
- Saturated fat3.4 gin the top quarter of beverages (median 0.2 g)
- Sodium322 mgabove the median for beverages (median 158 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
- Water24 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 38.6 g |
|---|
Carotenoids (1)
| Beta-carotene L | 3.1 µg |
|---|
Other components (2)
| Water L | 24 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Heinz
- Barcode
- 20048556
- Quantity
- 1 SLICE
- Label serving
- 1 SLICE (59 g)
- Category
- Plant-based foods and beverages
- Packaging
- tube-en-plastique
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Water, Egg, Soybean Oil, Cornmeal, Corn Starch, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Nonfat Milk Powder, Sea Salt, Soy Lecithin, Xanthan Gum, Enzymes.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cornbread?
100 g of Cornbread has 390 kcal. Serving, 1 slice, 59 g (59 g): about 230 kcal.
How much protein is in Cornbread?
Cornbread contains 6.8 g of protein per 100 g (14% of the 50 g Daily Value), or 4 g in serving, 1 slice, 59 g (59 g). About 7% of its calories come from protein. Compared with other beverages, that is above the median (median 3.2 g).
How many carbs are in Cornbread?
Cornbread has 50.8 g of total carbohydrates per 100 g, including 1.7 g of fiber and 22 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cornbread?
Cornbread contains 18.6 g of fat per 100 g, of which 3.4 g is saturated (17% of the Daily Value).
What vitamins and minerals does Cornbread contain?
Per 100 g, the most notable amounts relative to the Daily Value are manganese (53% DV), copper (18% DV), selenium (13% DV), phosphorus (13% DV) and Thiamin (B1) (13% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cornbread?
100 g contains 322 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 10, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20048556. License: ODbL 1.0 (Open Food Facts). Source record dated October 10, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.