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Corn Tortilla

Packaged product Bread and Baked Goods Alexandros

Corn Tortilla contains 315 kcal per 100 g. A serving, 1 portion, 62 g (62 g) provides about 195 kcal.

Roughly 61% of its calories come from carbohydrates, with 21% from fat and 18% from protein (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (295 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Corn Tortilla by Alexandros, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
315kcal per 100 g
13.7 gprotein
47.2 gcarbohydrates
7.1 gfat
195kcal in serving, 1 portion, 62 g (62 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 315 kcal
Total fat L 7.1 g 9%
Saturated fat L 3.1 g 16%
Sodium L 1.6 mg 0.1%
Total carbohydrates L 47.2 g 17%
Dietary fiber L 4.2 g 15%
Total sugars L 4 g
Protein L 13.7 g 27%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 61%Fat: 21%315kcal / 100 g
  • Protein 18%
  • Carbohydrates 61%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13.7 gin the top quarter of bread and baked goods (median 8.3 g)
  • Fiber4.2 gabove the median for bread and baked goods (median 3.5 g)
  • Sugars4 gin the top quarter of bread and baked goods (median 2.3 g)
  • Fat7.1 gabove the median for bread and baked goods (median 6.3 g)
  • Saturated fat3.1 gin the top quarter of bread and baked goods (median 1.2 g)
  • Sodium1.6 mgin the lowest quarter of bread and baked goods (median 440 mg)
  • Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Alexandros
Barcode
5200250880222
Label serving
1 portion (62 g)
Category
Flatbreads
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

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FoodCaloriesProteinCarbsFat
High Protein Flatbreads Asda 314 20 g 42.9 g 6.1 g
mexican tortillas Rema 1000 315 8.2 g 51 g 8 g
Gemüse Wrap mit Hackfleisch Maggi 315 11 g 51 g 6 g
4 Lavash Classic IBIS 315 7.5 g 56 g 6 g
Tortilhas de Trigo Continente 315 8 g 52.5 g 7.5 g
La piana della tradizione Fabbri 314 6.8 g 50.2 g 9.4 g
La piadina della tradizione Fabbri 314 6.8 g 50.2 g 9.4 g
Wraps Delhaize 314 8 g 52 g 7.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 5200250880222. License: ODbL 1.0 (Open Food Facts). Source record dated August 13, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Corn Tortilla?

100 g of Corn Tortilla has 315 kcal. Serving, 1 portion, 62 g (62 g): about 195 kcal.

Is Corn Tortilla high in protein?

Corn Tortilla contains 13.7 g of protein per 100 g (27% of the 50 g Daily Value), or 8.5 g in serving, 1 portion, 62 g (62 g). About 18% of its calories come from protein. Compared with other bread and baked goods, that is among the highest quarter (median 8.3 g).

How many carbs are in Corn Tortilla?

Corn Tortilla has 47.2 g of total carbohydrates per 100 g, including 4.2 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Corn Tortilla?

Corn Tortilla contains 7.1 g of fat per 100 g, of which 3.1 g is saturated (16% of the Daily Value).

How much sodium is in Corn Tortilla?

100 g contains 1.6 mg of sodium, 0.1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 13, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.