coop
Packaged product Snacks Qualité & Prix
Coop contains 178 kcal per 100 g.
Roughly 61% of its calories come from carbohydrates, with 32% from fat and 7% from protein (estimated with general energy factors).
That is more energy than the typical item in snacks on FoodFactly, where the median is 160 kcal per 100 g across 35 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 178 kcal | |
| Total fat L | 6.1 g | 8% |
| Saturated fat L | 0.6 g | 3% |
| Sodium L | 12 mg | 0.5% |
| Total carbohydrates L | 26 g | 9% |
| Dietary fiber L | 3.1 g | 11% |
| Total sugars L | 0.9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3.1 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 61%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.1 gin the top quarter of snacks (median 2.6 g)
- Fiber3.1 gabove the median for snacks (median 2.4 g)
- Sugars0.9 gabove the median for snacks (median 0.4 g)
- Fat6.1 gabove the median for snacks (median 5.3 g)
- Saturated fat0.6 gbelow the median for snacks (median 0.8 g)
- Sodium12 mgin the lowest quarter of snacks (median 121 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Qualité & Prix
- Barcode
- 7610800980162
- Category
- frozen-fries
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
ert ba fried with our, prefrite patate přefritte da cuocere in forno zutaten: kartoffeln, rapsl, ingredients: potatoes, rapeseed oil, ingredienti: potato, olio di colza, nährwerte ø nutritional values movennes · valori nutritivi medi www,coop,ch/foodprofil 100g 1portion 1porz,(100g) *% uopod
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilPotato
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Morrisons Thin Cut French Fries Morrisons | 178 | 3 g | 31.4 g | 3.7 g |
| Ja. Curly Fries Rewe | 179 | 2.6 g | 22 g | 8.1 g |
| Shoestring french fries Psst... | 179 | 2.4 g | 22.6 g | 8.3 g |
| Curly Fries Gut & Günstig | 180 | 2.6 g | 23 g | 8.2 g |
| Waffle fries McCain | 181 | 2.6 g | 25 g | 7.1 g |
| Ofen Frites fein K Classic | 175 | 3 g | 26 g | 5.6 g |
| Homestyle Chips - Straight Cut Aldi | 174 | 3.1 g | 29.2 g | 4 g |
| Triple Cook Chips Tesco Finest | 174 | 2.6 g | 24.1 g | 3.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in coop?
100 g of coop has 178 kcal.
How much protein is in coop?
Coop contains 3.1 g of protein per 100 g (6% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 2.6 g).
How many carbs are in coop?
Coop has 26 g of total carbohydrates per 100 g, including 3.1 g of fiber and 0.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in coop?
Coop contains 6.1 g of fat per 100 g, of which 0.6 g is saturated (3% of the Daily Value).
How much sodium is in coop?
100 g contains 12 mg of sodium, 0.5% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7610800980162. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.