Cookies & Cream

Packaged product Sweets and Desserts Mr Beast Feastables

Cookies & Cream contains 555 kcal per 100 g. A serving, 60 g (60 g) provides about 333 kcal.

Roughly 54% of its calories come from fat, with 42% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cookies & Cream by Mr Beast Feastables, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
555kcal per 100 g
5.4 gprotein
58 gcarbohydrates
33 gfat
333kcal in serving, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 555 kcal
Total fat L 33 g 42%
Saturated fat L 19 g 95%
Sodium not reported
Total carbohydrates L 58 g 21%
Dietary fiber L 0.6 g 2%
Total sugars L 54 g
Added sugars L 46.7 g 93%
Protein L 5.4 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 42%Fat: 54%555kcal / 100 g
  • Protein 4%
  • Carbohydrates 42%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.4 gbelow the median for sweets and desserts (median 5.9 g)
  • Fiber0.6 gbelow the median for sweets and desserts (median 2 g)
  • Sugars54 gin the top quarter of sweets and desserts (median 20.8 g)
  • Fat33 gin the top quarter of sweets and desserts (median 13 g)
  • Saturated fat19 gin the top quarter of sweets and desserts (median 5.4 g)
  • Protein per 100 kcal0.97 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mr Beast Feastables
Barcode
1230000168847
Label serving
60 g
Category
Sweets and Desserts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, cocoa butter, whole milk powder, vegetable fat (palm), tapioca starch, rice flour, fat-reduced cocoa, emulsifier (soya lecithin), skimmed milk powder, milk fat, salt, cocoa mass, vanilla extract, flavouring, raising agent (sodium bicarbonate)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCocoa butterRiceSaltPalm oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 1230000168847. License: ODbL 1.0 (Open Food Facts). Source record dated October 30, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cookies & Cream?

100 g of Cookies & Cream has 555 kcal. Serving, 60 g (60 g): about 333 kcal.

How much protein is in Cookies & Cream?

Cookies & Cream contains 5.4 g of protein per 100 g (11% of the 50 g Daily Value), or 3.2 g in serving, 60 g (60 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.9 g).

How many carbs are in Cookies & Cream?

Cookies & Cream has 58 g of total carbohydrates per 100 g, including 0.6 g of fiber and 54 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cookies & Cream?

Cookies & Cream contains 33 g of fat per 100 g, of which 19 g is saturated (95% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated October 30, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.