Condensed soup

Packaged product Soups and Sauces Campbell's

Condensed soup contains 58 kcal per 100 g. A serving, amount/serving, 120 ml (120 g) provides about 70 kcal.

Roughly 55% of its calories come from carbohydrates, with 27% from fat and 18% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 49 kcal per 100 g across 1,405 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Condensed soup by Campbell's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
58kcal per 100 g
2.5 gprotein
7.5 gcarbohydrates
1.7 gfat
70kcal in serving, amount/serving, 120 ml (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 58.3 kcal
Total fat L 1.7 g 2%
Saturated fat L 0.42 g 2%
Trans fat L 0 g
Cholesterol L 4 mg 1%
Sodium L 406 mg 18%
Total carbohydrates L 7.5 g 3%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 2.5 g 5%
Calcium L 8 mg0.6%
Iron L 0.25 mg1%
Potassium L 42 mg0.9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18%Carbohydrates: 55%Fat: 27%58kcal / 100 g
  • Protein 18%
  • Carbohydrates 55%
  • Fat 27%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron1%Potassium0.9%Calcium0.6%

Nutritional insights

  • Protein2.5 gabove the median for soups and sauces (median 1.8 g)
  • Fiber0 gin the lowest quarter of soups and sauces (median 0.8 g)
  • Sugars0 gin the lowest quarter of soups and sauces (median 0.82 g)
  • Fat1.7 gabove the median for soups and sauces (median 0.83 g)
  • Saturated fat0.42 gabove the median for soups and sauces (median 0.2 g)
  • Sodium406 mgabove the median for soups and sauces (median 317 mg)
  • Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0.42 g
Polyunsaturated fat L0 g

Product details

Brand
Campbell's
Barcode
0051000180025
Label serving
Amount/serving (120 ml)
Category
Canned soups
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chicken stock, enriched pasta (wheat flour, egg whites, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), chicken meat, contains less than 2% of: carrots, chicken fat, salt, water, cornstarch, flavoring, yeast extract, modified food starch, chicken broth*, cane sugar, onions*, soy protein isolate, sodium phosphate, chicken*, onion extract, garlic extract.*dehydrated

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSaltWheat flourEggGarlicOnionYeast

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Spicy Chicken Noodle Soup Campbell's CHUNKY 58 3.3 g 7.7 g 1.5 g
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Organic Tomato Condensed Soup Pacific Foods 58 0.83 g 14.2 g 0 g
Mulligatawny soup 400 g Heinz 58 2 g 8.3 g 1.9 g
Carrot & butter bean Baxters 58 1.7 g 7.2 g 1.9 g
Cream of Chicken & Beechwood Smoked Bacon Soup Specially Selected 58 2.2 g 6 g 2.7 g
Farmhouse Chicken Soup Woolworths Food 59 2 g 4.5 g 3.6 g
Kartoffeltopf mit Würstchen 1% 59 1.5 g 8.5 g 1.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Condensed soup?

100 g of Condensed soup has 58 kcal. Serving, amount/serving, 120 ml (120 g): about 70 kcal.

How much protein is in Condensed soup?

Condensed soup contains 2.5 g of protein per 100 g (5% of the 50 g Daily Value), or 3 g in serving, amount/serving, 120 ml (120 g). About 18% of its calories come from protein. Compared with other soups and sauces, that is above the median (median 1.8 g).

How many carbs are in Condensed soup?

Condensed soup has 7.5 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Condensed soup?

Condensed soup contains 1.7 g of fat per 100 g, of which 0.42 g is saturated (2% of the Daily Value).

How much sodium is in Condensed soup?

100 g contains 406 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 3, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0051000180025. License: ODbL 1.0 (Open Food Facts). Source record dated September 3, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.