Cofler 50% Cacao
Packaged product Sweets and Desserts Arcor
Cofler 50% Cacao contains 560 kcal per 100 g. A serving, 4 cuadraditos 18 g (18 g) provides about 101 kcal.
Roughly 60% of its calories come from fat, with 37% from carbohydrates and 3% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (548 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 560 kcal | |
| Total fat L | 37 g | 47% |
| Saturated fat L | 22 g | 110% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 51 g | 19% |
| Dietary fiber L | 4.7 g | 17% |
| Total sugars L | 47 g | |
| Added sugars L | 60 g | 120% |
| Protein L | 4.6 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 37%
- Fat 60%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.6 gin the lowest quarter of sweets and desserts (median 6.8 g)
- Fiber4.7 gbelow the median for sweets and desserts (median 8.1 g)
- Sugars47 gin the top quarter of sweets and desserts (median 37 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 8 mg)
- Protein per 100 kcal0.82 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 13 g |
|---|---|
| Polyunsaturated fat L | 0 g |
Product details
- Brand
- Arcor
- Barcode
- 7790580131319
- Quantity
- 55 g
- Label serving
- 4 cuadraditos 18 g
- Category
- Flavoured dark chocolates
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
AZÚCAR, MASA DE CACAO, MANTECA DE CACAO, EMULSIONANTES (LECITINA DE SOJA, POLIGLICEROL POLIRRICINOLEATO), AROMATIZANTES ARTIFICIALES (ETILVAINILLINA, VAINILLINA).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 82% Cacao Supreme Dark Valor | 560 | 12 g | 22 g | 44 g |
| Noir Orange Migros | 560 | 5 g | 46 g | 38 g |
| Noir orange Orset | 559 | 8 g | 39 g | 39 g |
| Grand Noir Zarte Bitter Orange 70% Gepa | 562 | 9 g | 30 g | 43 g |
| Noir gingembre Le petit duc | 562 | 6 g | 46 g | 38 g |
| Chocolat Noir Orange Intense Jardin Bio Jardin Bio étic | 563 | 6.3 g | 45 g | 38 g |
| Noir pointe de piment Alter Eco | 564 | 6.7 g | 52.5 g | 38.7 g |
| Tableta 70% Cacao Havanna | 556 | 6.8 g | 38.8 g | 44 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7790580131319. License: ODbL 1.0 (Open Food Facts). Source record dated March 28, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.