Coconut tips homestyle candy
Packaged product Sweets and Desserts
Coconut tips homestyle candy contains 450 kcal per 100 g. A serving, 3 pieces, 40 g (40 g) provides about 180 kcal.
Roughly 63% of its calories come from carbohydrates, with 35% from fat and 2% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 388 kcal per 100 g across 10,137 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 450 kcal | |
| Total fat L | 17.5 g | 22% |
| Saturated fat L | 12.5 g | 63% |
| Trans fat L | 1.3 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 238 mg | 10% |
| Total carbohydrates L | 70 g | 25% |
| Dietary fiber L | 2.5 g | 9% |
| Total sugars L | 57.5 g | |
| Protein L | 2.5 g | 5% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 50 mg | 4% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 63%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.5 gbelow the median for sweets and desserts (median 3 g)
- Fiber2.5 gabove the median for sweets and desserts (median 0 g)
- Sugars57.5 gabove the median for sweets and desserts (median 54 g)
- Fat17.5 gabove the median for sweets and desserts (median 2 g)
- Saturated fat12.5 gin the top quarter of sweets and desserts (median 2.3 g)
- Sodium238 mgin the top quarter of sweets and desserts (median 52 mg)
- Protein per 100 kcal0.56 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 450 kcal | 450 kcal |
| Protein | 2.5 g | 2.5 g |
| Carbohydrates | 70 g | 70 g |
| Fat | 17.5 g | 17.5 g |
| Fiber | 2.5 g | 2.5 g |
| Sugars | 57.5 g | 57.5 g |
| Sodium | 238 mg | 238 mg |
Product details
- Barcode
- 0041466004683
- Label serving
- 3 PIECES (40 g)
- Category
- Confectioneries
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sugar, coconut (contains sodium metabisulfite as a preservative), corn syrup, partially hydrogenated soybean oil, skim milk, whey (milk), salt, egg whites, corn starch, artificial flavor, yellow #6.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Speckled Malted Eggs Everson Distributing Co. Inc. | 450 | 2.5 g | 80 g | 15 g |
| Bourbon Caramels Sanders | 450 | 5 g | 70 g | 17.5 g |
| Laura lynn, chocolate sea salt caramels Laura Lynn | 450 | 2.5 g | 62.5 g | 17.5 g |
| The fresh market, speckled malted milk eggs The Fresh Market | 450 | 2.5 g | 80 g | 15 g |
| Jordan almonds Crispo | 450 | 0 g | 76.7 g | 13.3 g |
| Peanut crunch Harvest Manor Farms Llc | 450 | 10 g | 65 g | 20 g |
| Chalanas con vainilla natural Doña Isabel | 450 | 6.2 g | 47.3 g | 26 g |
| Amorelle Oliviero | 450 | 5 g | 63 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2112911. License: CC0 1.0 (U.S. public domain). Source record dated April 26, 2020. Imported November 6, 2026.
- Open Food Facts, record 0041466004683. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.