CLOSEOUT Muffins, Cornbread, Low Fat, Individually Wrapped

Packaged product Bread and Baked Goods Bake Crafters

CLOSEOUT Muffins, Cornbread, Low Fat, Individually Wrapped contains 263 kcal per 100 g. A typical serving of 2 oz, 57g (57 g) provides about 150 kcal.

Roughly 83% of its calories come from carbohydrates, with 9% from fat and 8% from protein (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (263 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

263kcal per 100 g
5.3 gprotein
54.4 gcarbohydrates
2.6 gfat
150kcal in 2 oz, 57g (57 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 263 kcal
Total fat L 2.6 g 3%
Saturated fat L 0.7 g 4%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 421 mg 18%
Total carbohydrates L 54.4 g 20%
Dietary fiber L 1.8 g 6%
Total sugars L 24.6 g
Added sugars L 24.6 g 49%
Protein L 5.3 g 11%
Vitamin D L 0 µg0%
Calcium L 23 mg2%
Iron L 1.8 mg10%
Potassium L 79 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 83%Fat: 9%263kcal / 100 g
  • Protein 8%
  • Carbohydrates 83%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron10%Calcium2%Potassium2%Vitamin D0%

Nutritional insights

  • Protein5.3 gin the lowest quarter of bread and baked goods (median 7.1 g)
  • Fiber1.8 gin the lowest quarter of bread and baked goods (median 2.7 g)
  • Sugars24.6 gin the top quarter of bread and baked goods (median 5.9 g)
  • Fat2.6 gbelow the median for bread and baked goods (median 4.9 g)
  • Saturated fat0.7 gbelow the median for bread and baked goods (median 0.86 g)
  • Sodium421 mgabove the median for bread and baked goods (median 386 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bake Crafters
Barcode
0737410136400
Label serving
2 oz (57g)
Category
Bread

Ingredients

Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Water, Cornmeal, Applesauce (Apples, Water, Eythorbic Acid), Emulsifiers (Mono & Diglycerides, Polyglycerol Esters, Soy Lecithin, Sodium Stearoyl Lactylate), Dextrose, Leavening (Baking Soda, Sodium Aluminum Phosphate), Soy Flour, Milk Whey, Salt, Modified Food Starch, Egg Albumin, Natural & Artificial Flavor, Xanthan Gum, Sodium Propionate.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2558466. License: CC0 1.0 (U.S. public domain). Source record dated January 28, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in CLOSEOUT Muffins, Cornbread, Low Fat, Individually Wrapped?

100 g of CLOSEOUT Muffins, Cornbread, Low Fat, Individually Wrapped has 263 kcal. 2 oz, 57g (57 g): about 150 kcal.

How much protein is in CLOSEOUT Muffins, Cornbread, Low Fat, Individually Wrapped?

CLOSEOUT Muffins, Cornbread, Low Fat, Individually Wrapped contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value), or 3 g in 2 oz, 57g (57 g). About 8% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 7.1 g).

How many carbs are in CLOSEOUT Muffins, Cornbread, Low Fat, Individually Wrapped?

CLOSEOUT Muffins, Cornbread, Low Fat, Individually Wrapped has 54.4 g of total carbohydrates per 100 g, including 1.8 g of fiber and 24.6 g of sugars.

How much fat is in CLOSEOUT Muffins, Cornbread, Low Fat, Individually Wrapped?

CLOSEOUT Muffins, Cornbread, Low Fat, Individually Wrapped contains 2.6 g of fat per 100 g, of which 0.7 g is saturated (4% of the Daily Value).

How much sodium is in CLOSEOUT Muffins, Cornbread, Low Fat, Individually Wrapped?

100 g contains 421 mg of sodium, 18% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated January 28, 2023. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.