Classic Cheese Pizza
Packaged product Meals and Dishes Home Run Inn
Classic Cheese Pizza contains 305 kcal per 100 g. A serving, 1 pizza, 213 g (213 g) provides about 650 kcal.
Roughly 47% of its calories come from fat, with 38% from carbohydrates and 15% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 35,433 products.
100 g provides 18% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 305 kcal | |
| Total fat L | 16 g | 21% |
| Saturated fat L | 5.6 g | 28% |
| Trans fat L | 0.23 g | |
| Cholesterol L | 28 mg | 9% |
| Sodium L | 592 mg | 26% |
| Total carbohydrates L | 29.6 g | 11% |
| Dietary fiber L | 1.9 g | 7% |
| Total sugars L | 1.4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 11.3 g | 23% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Calcium L | 239 mg | 18% |
| Iron L | 0.89 mg | 5% |
| Potassium L | 160 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 38%
- Fat 47%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11.3 gabove the median for meals and dishes (median 10 g)
- Fiber1.9 gabove the median for meals and dishes (median 1.8 g)
- Sugars1.4 gbelow the median for meals and dishes (median 2.6 g)
- Fat16 gin the top quarter of meals and dishes (median 8.3 g)
- Saturated fat5.6 gin the top quarter of meals and dishes (median 2.7 g)
- Sodium592 mgin the top quarter of meals and dishes (median 433 mg)
- Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 305 kcal | 305 kcal |
| Protein | 11.3 g | 11.3 g |
| Carbohydrates | 29.6 g | 29.6 g |
| Fat | 16 g | 16 g |
| Fiber | 1.9 g | 1.9 g |
| Sugars | 1.4 g | 1.4 g |
| Sodium | 592 mg | 592 mg |
Product details
- Brand
- Home Run Inn
- Barcode
- 0031205020005
- Quantity
- 213 g
- Label serving
- 1 pizza (213 g)
- Category
- Meals and Dishes
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
CRUST: (WHEAT FLOUR, WATER, CORN OIL, YEAST, SALT), WHOLE MILK MOZZARELLA CHEESE: (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SAUCE: (TOMATO PUREE, WATER, OREGANO, SALT, BLACK PEPPER).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: YeastSaltWheat flourMilkTomato
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cheese strings pizza Strings & Things | 305 | 23 g | 2.5 g | 22.5 g |
| Steakhouse Hamburger Patties Phillly Gourmet | 305 | 15.2 g | 1.3 g | 27.2 g |
| Naan pizza Wegmans | 305 | 13.3 g | 29.7 g | 14.8 g |
| Cheeze pizza Amy's Kitchen | 305 | 9.4 g | 32 g | 15 g |
| Carrefour Extra Quiches, Choux au Fromage, Pizzas 12 Pièces Carrefour | 305 | 11 g | 25 g | 17 g |
| Chicago Thin Crust Pepperoni Pizza Lou Malnati’s | 305 | 12.5 g | 21.1 g | 19.5 g |
| Bio Pizza Kombi Tomatensauce Lidl | 305 | 10.2 g | 48.7 g | 5.4 g |
| Brioche Sandwich Lidl | 305 | 8.5 g | 51 g | 6.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2600649. License: CC0 1.0 (U.S. public domain). Source record dated May 30, 2023. Imported November 6, 2026.
- Open Food Facts, record 0031205020005. License: ODbL 1.0 (Open Food Facts). Source record dated October 6, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.