Cin Çilek Soslu Bisküvi
Packaged product Sweets and Desserts Eti
Cin Çilek Soslu Bisküvi contains 425 kcal per 100 g. A serving, 25.0 g (25 g) provides about 106 kcal.
Roughly 72% of its calories come from carbohydrates, with 25% from fat and 3% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (464 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 425 kcal | |
| Total fat L | 11.7 g | 15% |
| Saturated fat L | 6.7 g | 34% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 76.3 g | 28% |
| Dietary fiber L | 2.8 g | 10% |
| Total sugars L | 34.5 g | |
| Added sugars L | 12 g | 24% |
| Protein L | 3.4 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 72%
- Fat 25%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.4 gin the lowest quarter of sweets and desserts (median 6.5 g)
- Fiber2.8 gbelow the median for sweets and desserts (median 3 g)
- Sugars34.5 gabove the median for sweets and desserts (median 26.9 g)
- Fat11.7 gin the lowest quarter of sweets and desserts (median 19 g)
- Saturated fat6.7 gbelow the median for sweets and desserts (median 7.7 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 242 mg)
- Protein per 100 kcal0.8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Bisküvi %60 [Buğday Unu (Gluten içerir), Bitkisel (Palm, çiçek, Pamuk, Kanola), Şeker, Invert Şeker Şurubu, Kabartıcılar (Amonyum Hidrojen Karbonodyum Hidrojen Karbonat), Tuz, Aroma Verici), Çilek Sosu %30 [Glukoz Şurubu, Invert Şeker Şurubu, Çilek Pulpu %2,6, Kivam Arttırıcı (Pektin), Asitlik Düzenleyici (Sitrik Asit), Stabilizör (Trisodyum Sitrama Verici, Renklendiriciler (Kırmızı Turp, Siyah Havuç, Mürver ve Aspir Çiçeği Ekstraktlan), Tuz), Granuo Seker, Bitkisel Yağ (Palm, Ayçiçek, Pamuk, Kanola), Glukoz Şurubu, Mısır Nişastası, Renklendirici (Pa lökü Kırmızısı), Yenilebilir Sığır Jelatini, Aroma Verici, Koruyucu (Askorbik Asit), Topaklanmayı Önley Talk), Parlatıcı (Gam Arabik)].
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarSaltGlucose syrup
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 86920292. License: ODbL 1.0 (Open Food Facts). Source record dated March 29, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.