Chunky Cookies

Packaged product Sweets and Desserts Biscotto

Chunky Cookies contains 527 kcal per 100 g.

Roughly 52% of its calories come from fat, with 44% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (487 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chunky Cookies by Biscotto, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
527kcal per 100 g
6.1 gprotein
57.2 gcarbohydrates
30 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 527 kcal
Total fat L 30 g 38%
Saturated fat L 18.5 g 93%
Sodium L 152 mg 7%
Total carbohydrates L 57.2 g 21%
Dietary fiber L 1.8 g 6%
Total sugars L 34.7 g
Added sugars L 30.3 g 61%
Protein L 6.1 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 44%Fat: 52%527kcal / 100 g
  • Protein 5%
  • Carbohydrates 44%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Fiber1.8 gin the lowest quarter of sweets and desserts (median 3.3 g)
  • Sugars34.7 gabove the median for sweets and desserts (median 32 g)
  • Fat30 gin the top quarter of sweets and desserts (median 23.5 g)
  • Saturated fat18.5 gin the top quarter of sweets and desserts (median 12 g)
  • Sodium152 mgin the lowest quarter of sweets and desserts (median 240 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Biscotto
Barcode
4069365232453
Quantity
136g
Label serving
17
Category
Drop cookies
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Zucker, Weizenmehl, pflanzliche Fette (Palm, Palmkern in veränderlichen Gewichtsanteilen), Magermilch - pulver 5,4%, Weizenstärke, Butterreinfett, Kakaomasse 2,5%, Vollmilchpulver 2,1 %, Laktose, Hühnereieiweiß² Backtriebmittel: Kaliumcarbonate, Ammoniumcarbonate; Emulgator: Lecithine; Aromen, Speisesalz.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarWheat flourSaltPalm oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4069365232453. License: ODbL 1.0 (Open Food Facts). Source record dated August 28, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chunky Cookies?

100 g of Chunky Cookies has 527 kcal.

How much protein is in Chunky Cookies?

Chunky Cookies contains 6.1 g of protein per 100 g (12% of the 50 g Daily Value). About 5% of its calories come from protein.

How many carbs are in Chunky Cookies?

Chunky Cookies has 57.2 g of total carbohydrates per 100 g, including 1.8 g of fiber and 34.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chunky Cookies?

Chunky Cookies contains 30 g of fat per 100 g, of which 18.5 g is saturated (93% of the Daily Value).

How much sodium is in Chunky Cookies?

100 g contains 152 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 28, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.