Chocolatina
Packaged product Sweets and Desserts salud
Chocolatina contains 40 kcal per 100 g. A serving, 250 ml (250 g) provides about 100 kcal.
Roughly 64% of its calories come from carbohydrates, with 19% from fat and 17% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 70 kcal per 100 g across 907 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 40 kcal | |
| Total fat L | 0.8 g | 1% |
| Saturated fat L | 0.4 g | 2% |
| Cholesterol L | 2 mg | 0.7% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 6 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 6 g | |
| Added sugars L | 2.4 g | 5% |
| Protein L | 1.6 g | 3% |
| Vitamin C L | 0.4 mg | 0.4% |
| Calcium L | 40 mg | 3% |
| Potassium L | 100 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 64%
- Fat 19%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.6 gin the lowest quarter of sweets and desserts (median 3.4 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 0.4 g)
- Sugars6 gin the lowest quarter of sweets and desserts (median 10 g)
- Fat0.8 gin the lowest quarter of sweets and desserts (median 1.6 g)
- Saturated fat0.4 gin the lowest quarter of sweets and desserts (median 1 g)
- Sodium40 mgin the lowest quarter of sweets and desserts (median 52 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- salud
- Barcode
- 7412900307975
- Quantity
- 200ml
- Label serving
- 250 ml
- Category
- Chocolate milks
- Packaging
- bag
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Agua, leche descremada, azúcar fortificada con vitamina "A", choc-o-cream chocolate saborizante en polvo (suero (derivado de la leche), aceite de palma, sólidos de jarabe de maiz, cacao procesado con alkali, cacao natural, sal, caseinato de sodio (derivado de leche), fosfato dipotásico (regulador de pH), dióxido de silicio (anti aglutinante), goma guar, goma xantan, azúcar, mono y diglicéridos (emulsificantes), carragenina (espesante), sulfato de calcio (estabilizador), silicato aluminato de sodio (anti aglutinante), estearoil lactilato de sodio, lectina de soya (emulsilicantes), sabores naturales y artificiales, edracto de curcuma yannato (colorantes naturales), aspartamey acesulfame de potasio (edulcorantes).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Leite com chocolate magro sem lactose UHT AGROS | 40 | 3.8 g | 5.1 g | 0.5 g |
| Cacaolat 0% sin lactosa Cacaolat | 40 | 2.7 g | 4.3 g | 0.5 g |
| Classico Kakao Münsterland | 41 | 2.8 g | 6.8 g | 0.5 g |
| Batido de chocolate 95% leche Hacendado | 41 | 3.6 g | 5.2 g | 0.5 g |
| Batido de chocolate sin lactosa Hacendado | 41 | 2.8 g | 5.1 g | 0.3 g |
| leite com chocolate UCAL | 41 | 3.4 g | 5 g | 0.8 g |
| Choco drink Léger | 39 | 4 g | 5 g | 0.3 g |
| Choco Drink Léger | 39 | 3.7 g | 5.1 g | 0.38 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7412900307975. License: ODbL 1.0 (Open Food Facts). Source record dated September 18, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.