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Chocolatey candies

Packaged product Sweets and Desserts

Chocolatey candies contains 500 kcal per 100 g. A serving, 0.5 box, 40 g (40 g) provides about 200 kcal.

Roughly 50% of its calories come from carbohydrates, with 44% from fat and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 388 kcal per 100 g across 10,137 products.

100 g provides 19% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

500kcal per 100 g
7.5 gprotein
65 gcarbohydrates
25 gfat
200kcal in serving, 0.5 box, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 25 g 32%
Saturated fat L 15 g 75%
Trans fat L 0 g
Cholesterol L 12 mg 4%
Sodium L 100 mg 4%
Total carbohydrates L 65 g 24%
Dietary fiber L 2.5 g 9%
Total sugars L 55 g
Protein L 7.5 g 15%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 250 mg19%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 50%Fat: 44%500kcal / 100 g
  • Protein 6%
  • Carbohydrates 50%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium19%Vitamin A0%Vitamin C0%Iron0%

Nutritional insights

  • Protein7.5 gin the top quarter of sweets and desserts (median 3 g)
  • Fiber2.5 gabove the median for sweets and desserts (median 0 g)
  • Sugars55 gabove the median for sweets and desserts (median 54 g)
  • Fat25 gin the top quarter of sweets and desserts (median 2 g)
  • Saturated fat15 gin the top quarter of sweets and desserts (median 2.3 g)
  • Sodium100 mgabove the median for sweets and desserts (median 52 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 500 kcal500 kcal
Protein 7.5 g7.5 g
Carbohydrates 65 g65 g
Fat 25 g25 g
Fiber 2.5 g2.5 g
Sugars 55 g55 g
Sodium 100 mg100 mg

Product details

Barcode
0040000527787
Label serving
0.5 BOX (40 g)
Category
Confectioneries
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sugar, skim milk, cocoa butter, glucose syrup solids, chocolate, lactose, vegetable oil (palm oil, palm kernel oil), barley malt extract, milkfat, less than 2% - soy lecithin, sorbitan tristearate, leavening (monocalcium phosphate, potassium bicarbonate

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarMilkCocoa butterGlucose syrupPalm oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2575591. License: CC0 1.0 (U.S. public domain). Source record dated May 3, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0040000527787. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chocolatey candies?

100 g of Chocolatey candies has 500 kcal. Serving, 0.5 box, 40 g (40 g): about 200 kcal.

How much protein is in Chocolatey candies?

Chocolatey candies contains 7.5 g of protein per 100 g (15% of the 50 g Daily Value), or 3 g in serving, 0.5 box, 40 g (40 g). About 6% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 3 g).

How many carbs are in Chocolatey candies?

Chocolatey candies has 65 g of total carbohydrates per 100 g, including 2.5 g of fiber and 55 g of sugars.

How much fat is in Chocolatey candies?

Chocolatey candies contains 25 g of fat per 100 g, of which 15 g is saturated (75% of the Daily Value).

What vitamins and minerals does Chocolatey candies contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (19% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolatey candies?

100 g contains 100 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.