chocolates
Packaged product Sweets and Desserts Bel'Chic
Chocolates contains 557 kcal per 100 g.
Roughly 60% of its calories come from fat, with 37% from carbohydrates and 3% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (542 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 557 kcal | |
| Total fat L | 36.7 g | 47% |
| Saturated fat L | 23.3 g | 117% |
| Sodium L | 44 mg | 2% |
| Total carbohydrates L | 50.5 g | 18% |
| Dietary fiber | not reported | |
| Total sugars L | 49.2 g | |
| Added sugars L | 43.1 g | 86% |
| Protein L | 4.3 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 37%
- Fat 60%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.3 gin the lowest quarter of sweets and desserts (median 6 g)
- Sugars49.2 gabove the median for sweets and desserts (median 48 g)
- Fat36.7 gin the top quarter of sweets and desserts (median 34 g)
- Saturated fat23.3 gin the top quarter of sweets and desserts (median 17.5 g)
- Sodium44 mgbelow the median for sweets and desserts (median 56 mg)
- Protein per 100 kcal0.77 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bel'Chic
- Barcode
- 5410348741742
- Category
- Assorted chocolate candies
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Suiker, plantaardig vet (palm, kokos, zonnebloem, raapzaad, shea, katoenzaad (in wisselende verhoudingen)), cacaoboter, cacaomassa, volle MELKpoeder, marsepein 5,4% (suiker, AMANDELEN 1,7%, glucose, stabilisatoren: E420, E422), MELKvet, gecondenseerde MELK, weipoeder (MELK), karamel 1,3% (glucosestroop, plantaardig vet (palm), suiker, volle MELKpoeder, emulgator: SOJAlecithine, aroma's, zout), glucosestroop, rozijnen 0,9%, HAZELNOTEN 0,8%, dextrose, glucose-fructosestroop, SOJAmeel, magere cacaopoeder, emulgator: SOJAlecithine, alcohol, magere MELKpoeder, kokos 0,2%, aroma's, sinaasappelolie 0,07%, cacaostukjes 0,05%, voedingszuur: citroenzuur, AMANDELEN 0,02%, kleurstof: E160a, emulgator: E471, zout, emulgator: zonnebloemlecithine
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterMilkGlucose syrupHazelnutAlmondSaltPalm oilRapeseed (canola) oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Coffre Collection Decouverte Belledonne | 557 | 6.6 g | 46 g | 37 g |
| Champs Élysées Lindt | 557 | 4.7 g | 54 g | 35 g |
| La Suissa chocolate La Suissa | 557 | 5.8 g | 53.7 g | 34.6 g |
| Praliné caramel au sel de guérande Monbana | 557 | 7 g | 43.2 g | 37.8 g |
| Lindt Pralinés Classic Lindt & Sprüngli | 557 | 7.7 g | 51 g | 35 g |
| Délices de pâques Favorina | 557 | 5.6 g | 53 g | 35 g |
| Chocolats Côte d'Or mini ROC Côte d'Or | 557 | 6.5 g | 49 g | 36 g |
| Connaisseurs - Pralinés Lindt | 557 | 5.1 g | 54 g | 35 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in chocolates?
100 g of chocolates has 557 kcal.
How much protein is in chocolates?
Chocolates contains 4.3 g of protein per 100 g (9% of the 50 g Daily Value). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 6 g).
How many carbs are in chocolates?
Chocolates has 50.5 g of total carbohydrates per 100 g, including 49.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in chocolates?
Chocolates contains 36.7 g of fat per 100 g, of which 23.3 g is saturated (117% of the Daily Value).
How much sodium is in chocolates?
100 g contains 44 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 16, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5410348741742. License: ODbL 1.0 (Open Food Facts). Source record dated June 16, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.