Chocolate organic plant protein shake
Packaged product Sweets and Desserts
Chocolate organic plant protein shake contains 363 kcal per 100 g. A serving, 1/4 cup, 30 g (30 g) provides about 109 kcal.
Roughly 77% of its calories come from protein, with 15% from carbohydrates and 8% from fat (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 518 kcal per 100 g across 4,452 products.
100 g provides 425% of the Daily Value for zinc, 278% of the Daily Value for Vitamin B12 and 196% of the Daily Value for Vitamin B6.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 363 kcal | |
| Total fat L | 3.3 g | 4% |
| Saturated fat L | 3.3 g | 17% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 570 mg | 25% |
| Total carbohydrates L | 13.3 g | 5% |
| Dietary fiber L | 6.7 g | 24% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 70 g | 140% |
| Thiamin (B1) L | 1 mg | 83% |
| Riboflavin (B2) L | 1.7 mg | 128% |
| Niacin (B3) L | 20 mg | 125% |
| Vitamin B6 L | 3.3 mg | 196% |
| Folate (B9) L | 193 µg | 48% |
| Vitamin B12 L | 6.7 µg | 278% |
| Calcium L | 90 mg | 7% |
| Iron L | 23.3 mg | 129% |
| Potassium L | 90 mg | 2% |
| Zinc L | 46.7 mg | 425% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 77%
- Carbohydrates 15%
- Fat 8%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein70 gin the top quarter of sweets and desserts (median 5.9 g)
- Fiber6.7 gin the top quarter of sweets and desserts (median 2.9 g)
- Sugars0 gin the lowest quarter of sweets and desserts (median 47.8 g)
- Fat3.3 gin the lowest quarter of sweets and desserts (median 31 g)
- Saturated fat3.3 gin the lowest quarter of sweets and desserts (median 17.5 g)
- Sodium570 mgin the top quarter of sweets and desserts (median 78 mg)
- Protein per 100 kcal19.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 363 kcal | 363 kcal |
| Protein | 70 g | 70 g |
| Carbohydrates | 13.3 g | 13.3 g |
| Fat | 3.3 g | 3.3 g |
| Fiber | 6.7 g | 6.7 g |
| Sugars | 0 g | 0 g |
| Sodium | 570 mg | 570 mg |
Product details
- Barcode
- 0750363616669
- Label serving
- 1/4 cup (30 g)
- Category
- Chocolate candies
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Organic sprouted fermented pea protein powder, organic cocoa, organic sprouted brown rice protein, organic baobab fruit, natural chocolate flavour, organic guar gum, organic quinoa powder, organic monk fruit extract, digestive enzymes (protease, amylase, cellulase, lactase, lipase), probiotic (bacillus coagulans)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| fruit and nut Dairyfine | 362 | 5.9 g | 68.9 g | 19.1 g |
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| Nutri balls La Vie Claire | 364 | 6.6 g | 51 g | 13 g |
| Praline Chocolate Milka | 364 | 4.3 g | 34 g | 23 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2340015. License: CC0 1.0 (U.S. public domain). Source record dated April 27, 2021. Imported November 6, 2026.
- Open Food Facts, record 0750363616669. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.