Chocolate mint chip light ice cream
Packaged product Sweets and Desserts
Chocolate mint chip light ice cream contains 182 kcal per 100 g. A serving, 1 container, 99 g (99 g) provides about 180 kcal.
Roughly 66% of its calories come from carbohydrates, with 25% from fat and 9% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 215 kcal per 100 g across 5,770 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 182 kcal | |
| Total fat L | 5.1 g | 6% |
| Saturated fat L | 4 g | 20% |
| Trans fat L | 0 g | |
| Cholesterol L | 10 mg | 3% |
| Sodium L | 66 mg | 3% |
| Total carbohydrates L | 30.3 g | 11% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 21.2 g | |
| Protein L | 4 g | 8% |
| Vitamin A L | 55 µg | 6% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 81 mg | 6% |
| Iron L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 66%
- Fat 25%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4 gabove the median for sweets and desserts (median 3.2 g)
- Fiber0 gin the lowest quarter of sweets and desserts (median 0.4 g)
- Sugars21.2 gbelow the median for sweets and desserts (median 21.9 g)
- Fat5.1 gin the lowest quarter of sweets and desserts (median 10.3 g)
- Saturated fat4 gbelow the median for sweets and desserts (median 6.5 g)
- Sodium66 mgbelow the median for sweets and desserts (median 68 mg)
- Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 182 kcal | 182 kcal |
| Protein | 4 g | 4 g |
| Carbohydrates | 30.3 g | 30.3 g |
| Fat | 5.1 g | 5.1 g |
| Fiber | 0 g | 0 g |
| Sugars | 21.2 g | 21.2 g |
| Sodium | 66 mg | 66 mg |
Product details
- Barcode
- 0041548750804
- Label serving
- 1 CONTAINER (99 g)
- Category
- Frozen desserts
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Non-fat milk, sugar, corn syrup, chocolaty chips (sugar, coconut oil, cocoa processed with alkali, fractionated palm kernel oil, cocoa, soy lecithin, salt, natural flavor), cream, maltodextrin, whey protein, propylene glycol monostearate, guar gum, monoglycerides, yellow 5, xanthan gum, blue 1, carrageenan, natural flavor, vitamin a palmitate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkSugarCreamCoconut oilSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate Fudge Oat Bars Trader Joe's | 182 | 1.8 g | 25.5 g | 7.3 g |
| double chocolate cornetto Kwality Walls | 182 | 2.2 g | 19.6 g | 10.5 g |
| Frozen fruit bars dipped in greek yogurt coating Philly Swirl | 182 | 1.8 g | 30.9 g | 7.3 g |
| Premium ice cream bar Tropicale Foods Inc. | 182 | 3.4 g | 21.6 g | 10.2 g |
| Gelato Motta | 182 | 1.8 g | 28 g | 6.6 g |
| Coconut sorbetto Ciao Bella | 182 | 1.1 g | 22.7 g | 9.1 g |
| Flute con sorbetto al caffè pezzi Giuntoli | 182 | 3.7 g | 25 g | 7.6 g |
| Protein Sandwich Cream Gelatelli | 182 | 6.1 g | 27.1 g | 5.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2621802. License: CC0 1.0 (U.S. public domain). Source record dated June 12, 2023. Imported November 6, 2026.
- Open Food Facts, record 0041548750804. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.