Chocolate Chocalate Chocalate Ice Cream
Packaged product Sweets and Desserts
Chocolate Chocalate Chocalate Ice Cream contains 254 kcal per 100 g.
Roughly 52% of its calories come from fat, with 41% from carbohydrates and 7% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
100 g provides 13% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 254 kcal | |
| Total fat L | 15.4 g | 20% |
| Saturated fat L | 9.2 g | 46% |
| Trans fat L | 0.38 g | |
| Cholesterol L | 54 mg | 18% |
| Sodium L | 115 mg | 5% |
| Total carbohydrates L | 27.7 g | 10% |
| Dietary fiber L | 2.3 g | 8% |
| Total sugars L | 22.3 g | |
| Added sugars L | 19.2 g | 38% |
| Protein L | 4.6 g | 9% |
| Calcium L | 96 mg | 7% |
| Iron L | 2.3 mg | 13% |
| Potassium L | 129 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 41%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4.6 gbelow the median for sweets and desserts (median 5.9 g)
- Fiber2.3 gabove the median for sweets and desserts (median 2 g)
- Sugars22.3 gabove the median for sweets and desserts (median 20.8 g)
- Fat15.4 gabove the median for sweets and desserts (median 13 g)
- Saturated fat9.2 gabove the median for sweets and desserts (median 5.4 g)
- Sodium115 mgbelow the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 31 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 254 kcal | 254 kcal |
| Protein | 4.6 g | 4.6 g |
| Carbohydrates | 27.7 g | 27.7 g |
| Fat | 15.4 g | 15.4 g |
| Fiber | 2.3 g | 2.3 g |
| Sugars | 22.3 g | 22.3 g |
| Sodium | 115 mg | 115 mg |
Product details
- Barcode
- 0075209825563
- Category
- Sweets and Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
cane sugar, non-fat milk, milk protein concentrate, cream, tapioca syrup, water, sugar, coconut oil, unsweetened chocolate, cocoa butter, sunflower lecithin, coffee
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarMilkCreamCoconut oilCocoa butter
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0075209825563. License: ODbL 1.0 (Open Food Facts). Source record dated August 16, 2025. Imported November 8, 2026.
- USDA FoodData Central: Branded Foods, record 2462745. License: CC0 1.0 (U.S. public domain). Source record dated March 19, 2021. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.