Chocolate caramel
Packaged product Sweets and Desserts Edeka
Chocolate caramel contains 250 kcal per 100 g.
Roughly 50% of its calories come from fat, with 44% from carbohydrates and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 208 kcal per 100 g across 2,763 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 250 kcal | |
| Total fat L | 13.8 g | 18% |
| Saturated fat L | 8.6 g | 43% |
| Sodium L | 60 mg | 3% |
| Total carbohydrates L | 27 g | 10% |
| Dietary fiber | not reported | |
| Total sugars L | 25.9 g | |
| Added sugars L | 10.3 g | 21% |
| Protein L | 3.7 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 44%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.7 gabove the median for sweets and desserts (median 3.4 g)
- Sugars25.9 gin the top quarter of sweets and desserts (median 23 g)
- Fat13.8 gin the top quarter of sweets and desserts (median 9.5 g)
- Saturated fat8.6 gin the top quarter of sweets and desserts (median 6.4 g)
- Sodium60 mgabove the median for sweets and desserts (median 59 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Edeka
- Barcode
- 4311501115213
- Quantity
- 415 g
- Category
- Ice cream tubs
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
42,0% Schokoladeneiscreme (entrahmte Milch, Schlagsahne, Zucker, 4,9% fettarmes Kakaopulver 13, Eigelb, Magermilchpulver, Kakaomasse ³, Emulgator: Mono - und Diglyceride von Speisefettsäuren; Stabilisator: Johannisbrotkernmehl, Guarkemmeh natürliches Vanillearoma), 42,0% Karamelleiscreme (entrahme Milch, Schlagsahne, Zucker 4,0% Karamellzuckersirup², Magermilchpulver, Eigelb, Emulgator: Mono - und Diglyceride von Speisefettsäuren; natürliches Aroma, färbendes Lebensmittel: Karottenkonzentrat, karamellisiertes Karottenkonzentrat; Stabilisator: Johannisbrotkernmehl, Guarkemmehil 12.0% Karamellsauce (Zucker, gezuckerte Kondensmilch [Vollmilch, Zucker]), pflanzliches [Shea, Sonnenblume], Wasser, Glukosesirup, 5,0% Karamellzuckersirup, natürliches Aroma, Speisesalz, Geliermittel: Pektine, Carrageen; Emulgator: Lecithine (enthält Soja 4,0% kakaohaltige Fettglasurstückchen (Zucker, Kokosfett, 16,9% fettarmes Kakaopulveri Kakaomasse, Emulgator: Lecithine [enthält Soja], natürliches Vanillearoma). Das Produkt kann Spuren von Erdnüssen und Schalenfrüchten enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| EXTRÄAZ cookie dough dynamo Häagen-Dazs | 250 | 3.7 g | 26.1 g | 14.9 g |
| Coffee Häagen-Dazs | 250 | 4.4 g | 20.1 g | 16.9 g |
| Cookie Dough Kaufland | 250 | 3.8 g | 32 g | 12 g |
| Moose Tracks Ice Cream Giant Eagle | 250 | 3.4 g | 28.4 g | 14.8 g |
| Moose Tracks Ice Cream Crown Creamery | 250 | 3.4 g | 28.4 g | 14.8 g |
| Moose Tracks Ice Cream Belmont | 250 | 3.4 g | 28.4 g | 14.8 g |
| Chocolate Hazelnut Ice Cream Häagen-Dazs | 250 | 4.3 g | 24.5 g | 15.4 g |
| Cookie Dough Ice Cream Aldi | 250 | 3.8 g | 32 g | 12 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4311501115213. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.