chocolat puur 70%
Packaged product Sweets and Desserts Carrefour BIO
Chocolat puur 70% contains 567 kcal per 100 g. A serving, 100.0 g (100 g) provides about 567 kcal.
Roughly 67% of its calories come from fat, with 26% from carbohydrates and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (569 kcal per 100 g).
100 g provides 100% of the Daily Value for copper, 62% of the Daily Value for iron and 41% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 567 kcal | |
| Total fat L | 41 g | 53% |
| Saturated fat L | 25 g | 125% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 8 mg | 0.3% |
| Total carbohydrates L | 36 g | 13% |
| Dietary fiber L | 8.3 g | 30% |
| Total sugars L | 31 g | |
| Added sugars L | 31 g | 62% |
| Protein L | 10 g | 20% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.058 mg | 0.1% |
| Vitamin D L | 0.63 µg | 3% |
| Vitamin E L | 0.97 mg | 6% |
| Thiamin (B1) L | 0.018 mg | 1% |
| Riboflavin (B2) L | 0.034 mg | 3% |
| Niacin (B3) L | 0.26 mg | 2% |
| Pantothenic acid (B5) L | 0.19 mg | 4% |
| Vitamin B6 L | 0.001 mg | 0.1% |
| Folate (B9) L | 24.6 µg | 6% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 33.3 mg | 3% |
| Iron L | 11.2 mg | 62% |
| Magnesium L | 116 mg | 28% |
| Phosphorus L | 159 mg | 13% |
| Potassium L | 901 mg | 19% |
| Zinc L | 1.5 mg | 13% |
| Copper L | 0.9 mg | 100% |
| Manganese L | 0.95 mg | 41% |
| Selenium L | 3.9 µg | 7% |
| Iodine L | 2.4 µg | 2% |
| Chloride L | 4.6 mg | 0.2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 26%
- Fat 67%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10 gin the top quarter of sweets and desserts (median 8.3 g)
- Fiber8.3 gbelow the median for sweets and desserts (median 11 g)
- Sugars31 gin the top quarter of sweets and desserts (median 28 g)
- Fat41 gbelow the median for sweets and desserts (median 42.1 g)
- Saturated fat25 gbelow the median for sweets and desserts (median 26 g)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
- Water0.86 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 16.7 g |
|---|---|
| Polyunsaturated fat L | 1.5 g |
Sugars and starch (1)
| Starch L | 2 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.002 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.002 g |
| ALA (omega-3, 18:3 n-3) L | 0.055 g |
| Linoleic acid (omega-6, 18:2) L | 1.4 g |
Carotenoids (1)
| Beta-carotene L | 0.58 µg |
|---|
Other components (2)
| Water L | 0.86 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Carrefour BIO
- Barcode
- 3560071413767
- Label serving
- 100.0 g
- Category
- Dark chocolate bars with more than 70% cocoa
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Azúcar de caña, pasta de cacao, manteca de cacao, cacao magro en polvo.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Black Forest cherry dark chocolate Montezuma's | 567 | 9 g | 37 g | 40 g |
| Noir - PUUR Carrefour BIO | 567 | 9 g | 37 g | 41 g |
| Chocolat Dégustation 70% cacao DIPA | 567 | 8.8 g | 35 g | 41 g |
| Chocolat noir à pâtisser 70% Chocolaterie Castelain | 567 | 8 g | 28.7 g | 43.5 g |
| Dark Carla | 567 | 9 g | 36 g | 41 g |
| Dark absolute 99% cacao LINDT SPRUNGLI SAS | 567 | 14.2 g | 9 g | 49 g |
| 72% cacao Belgian dark chocolate bar Trader Joe's | 567 | 10 g | 43.3 g | 43.3 g |
| Tablette Andoa Noir 70% - Chocolat Noir Biologique Et équitable Valrhona | 568 | 7.7 g | 39 g | 40 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3560071413767. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.