Chocolat noir 63%
Packaged product Sweets and Desserts Menakao
Chocolat noir 63% contains 597 kcal per 100 g.
Roughly 63% of its calories come from fat, with 30% from carbohydrates and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (548 kcal per 100 g).
100 g provides 210% of the Daily Value for copper, 131% of the Daily Value for iron and 86% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 597 kcal | |
| Total fat L | 41.8 g | 54% |
| Saturated fat L | 10.8 g | 54% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 44 mg | 2% |
| Total carbohydrates L | 44.3 g | 16% |
| Dietary fiber L | 14.3 g | 51% |
| Total sugars L | 39.4 g | |
| Added sugars L | 39.1 g | 78% |
| Protein L | 11 g | 22% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0.12 mg | 0.1% |
| Vitamin D L | 1.3 µg | 7% |
| Vitamin E L | 0.53 mg | 4% |
| Thiamin (B1) L | 0.037 mg | 3% |
| Riboflavin (B2) L | 0.066 mg | 5% |
| Niacin (B3) L | 0.56 mg | 3% |
| Pantothenic acid (B5) L | 0.4 mg | 8% |
| Vitamin B6 L | 0.002 mg | 0.1% |
| Folate (B9) L | 51.9 µg | 13% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 69.3 mg | 5% |
| Iron L | 23.5 mg | 131% |
| Magnesium L | 243 mg | 58% |
| Phosphorus L | 334 mg | 27% |
| Potassium L | 1,895 mg | 40% |
| Zinc L | 3.1 mg | 28% |
| Copper L | 1.9 mg | 210% |
| Manganese L | 2 mg | 86% |
| Selenium L | 6.8 µg | 12% |
| Iodine L | 5 µg | 3% |
| Chloride L | 9.7 mg | 0.4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 30%
- Fat 63%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11 gin the top quarter of sweets and desserts (median 6.8 g)
- Fiber14.3 gin the top quarter of sweets and desserts (median 8.1 g)
- Sugars39.4 gabove the median for sweets and desserts (median 37 g)
- Fat41.8 gin the top quarter of sweets and desserts (median 37 g)
- Saturated fat10.8 gin the lowest quarter of sweets and desserts (median 22 g)
- Sodium44 mgin the top quarter of sweets and desserts (median 8 mg)
- Protein per 100 kcal1.8 gprotein density, useful for comparing foods with different calorie levels
- Water1.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 7.6 g |
|---|---|
| Polyunsaturated fat L | 0.7 g |
Sugars and starch (1)
| Starch L | 4.1 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.005 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.005 g |
| ALA (omega-3, 18:3 n-3) L | 0.033 g |
| Linoleic acid (omega-6, 18:2) L | 0.65 g |
Carotenoids (1)
| Beta-carotene L | 1.2 µg |
|---|
Other components (2)
| Water L | 1.8 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Menakao
- Barcode
- 3760155710809
- Category
- Flavoured dark chocolates
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Fèves de cacao de Madagascar, sucre de canne, pur beurre de cacao, émulsifiant : lécithine de tournesol, huile essentielle d’orange. Présence possible de fruits à coque et de protéines de lait.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Organic chocolate with orange essence Pacari | 599 | 6.2 g | 43 g | 38 g |
| Chocolat noir à l'orange Abbaye De Bonneval | 595 | 6.2 g | 31.9 g | 47.2 g |
| Fondant menthe subtile Mascarin | 593 | 7 g | 49 g | 41 g |
| Chocolate ecólogico con aroma de menta Pacari | 602 | 6.1 g | 50 g | 42 g |
| Lindt Excellence 90% Cacao Lindt | 592 | 10 g | 14 g | 55 g |
| Divine smooth dark gin and tonic inspired 70% Divine | 592 | 6.6 g | 32.1 g | 46.2 g |
| Chocolat noir addict Onaturo | 604 | 8.7 g | 29 g | 48 g |
| Chocolat noir orange La Cure Gourmande | 589 | 7.5 g | 47 g | 39 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3760155710809. License: ODbL 1.0 (Open Food Facts). Source record dated March 18, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.