Chocolat à Casser Noir Calisson & Nougat

Packaged product Sweets and Desserts Le comptoir de mathilde

Chocolat à Casser Noir Calisson & Nougat contains 552 kcal per 100 g.

Roughly 67% of its calories come from fat, with 27% from carbohydrates and 6% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (560 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

552kcal per 100 g
7.5 gprotein
36 gcarbohydrates
40 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 552 kcal
Total fat L 40 g 51%
Saturated fat L 22 g 110%
Sodium L 10 mg 0.4%
Total carbohydrates L 36 g 13%
Dietary fiber not reported
Total sugars L 28 g
Added sugars L 3.3 g 7%
Protein L 7.5 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 27%Fat: 67%552kcal / 100 g
  • Protein 6%
  • Carbohydrates 27%
  • Fat 67%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.5 gbelow the median for sweets and desserts (median 8 g)
  • Sugars28 gbelow the median for sweets and desserts (median 28.2 g)
  • Saturated fat22 gbelow the median for sweets and desserts (median 24 g)
  • Sodium10 mgabove the median for sweets and desserts (median 8 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Le comptoir de mathilde
Barcode
3760170090269
Category
Dark chocolates
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

FR - Chocolat noir avec calisson et nougat - Inarédients Chocolat noir 85% (pâte de cacao 64%, sucrr beurre de acao 9%. émulsifiant : lécithine de SOJA, arÔme natr.re: de vanille Cacao : 70% min.), nougat 8,75% (AMANDES sucre, sirot; de glucose, miel, beurre de cacao, ALBUMINE d'ŒUF, pain azyme (fécule de pomme de terre, eau), arôme naturel 'te vanille), f.alissons 6,25% (AMANDES, melon confit (meion, sirop de glucose-fructose, sucres, sorbate de potassium, acidifiant acide citrioue, conservateur • anhydride SULFUREJ(), écorce d'orange confite (écorce d'orange, sirop de glucose ructose, sucre, acidifiant , acide citrique, conservateur . anhydride SULFUREUX), sucre, sirop de glucose, pain azyme (fécule e pomme dl terre, eau), blanc d'OEUF, arôme naturel de vanille, arôme naturel d'amande amère). Peut contenir des traces d'arac' ides, d'autros fruits à coque, de iait et de gluten-

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AlmondSugarGlucose syrupEggHoneyCocoa butter

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Hauchzarte Herzen zartherb Milka 552 7.6 g 46 g 36 g
Suprême Haselnuss Himbeere Suchard 552 6.3 g 46 g 36 g
Dark chocolate Sainsbury's 552 7.2 g 48 g 34.8 g
Zartbitter Schokolade Bio Lacoa 552 5.8 g 42 g 39 g
Cioccolato fondente Laica 552 10 g 32 g 40 g
Mignonette BIO Côte d'Or 552 7.4 g 44 g 37 g
Chocolat Laequa 552 10.2 g 37.2 g 37.8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3760170090269. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chocolat à Casser Noir Calisson & Nougat?

100 g of Chocolat à Casser Noir Calisson & Nougat has 552 kcal.

How much protein is in Chocolat à Casser Noir Calisson & Nougat?

Chocolat à Casser Noir Calisson & Nougat contains 7.5 g of protein per 100 g (15% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 8 g).

How many carbs are in Chocolat à Casser Noir Calisson & Nougat?

Chocolat à Casser Noir Calisson & Nougat has 36 g of total carbohydrates per 100 g, including 28 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolat à Casser Noir Calisson & Nougat?

Chocolat à Casser Noir Calisson & Nougat contains 40 g of fat per 100 g, of which 22 g is saturated (110% of the Daily Value).

How much sodium is in Chocolat à Casser Noir Calisson & Nougat?

100 g contains 10 mg of sodium, 0.4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 24, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.