Chocolade hagelslag Melk
Packaged product Sweets and Desserts Plus
Chocolade hagelslag Melk contains 454 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 454 kcal.
Roughly 64% of its calories come from carbohydrates, with 30% from fat and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (450 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 454 kcal | |
| Total fat L | 15 g | 19% |
| Saturated fat L | 8.9 g | 45% |
| Sodium L | 0.13 mg | 0% |
| Total carbohydrates L | 72 g | 26% |
| Dietary fiber L | 3 g | 11% |
| Total sugars L | 70 g | |
| Protein L | 6.2 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 64%
- Fat 30%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.2 gin the top quarter of sweets and desserts (median 5 g)
- Fiber3 gbelow the median for sweets and desserts (median 3.4 g)
- Sugars70 gin the top quarter of sweets and desserts (median 65.7 g)
- Saturated fat8.9 gbelow the median for sweets and desserts (median 9.2 g)
- Sodium0.13 mgin the lowest quarter of sweets and desserts (median 40 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Plus
- Barcode
- 8710624495626
- Label serving
- 1 portion (100 g)
- Category
- Chocolate sprinkles
- Packaging
- nl:kartonnen-doos
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Suiker, cacaomassa, volle MELKPOEDER, magere MELKPOEDER, cacaoboter, lactose (MELK), emulgator: E322, glansmiddel: arabische gom, vanillearoma.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Twinkelz Lidl | 454 | 4.7 g | 74 g | 15 g |
| Vermicelles de chocolat Delhaize | 454 | 6.2 g | 72 g | 15 g |
| Hagelslag melk 1de Beste | 454 | 6.2 g | 72 g | 15 g |
| Chocoladehagelslag melk Plus | 454 | 6.2 g | 72 g | 15 g |
| Choco Vlokken choca | 453 | 1.3 g | 80 g | 15.3 g |
| Mix vlokken Albert Heijn | 455 | 3 g | 75 g | 15 g |
| Vermicelles chocolat au lait Boni | 455 | 6.2 g | 72 g | 15 g |
| Vermicelles chocolat au lait Boni | 455 | 6.2 g | 72 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8710624495626. License: ODbL 1.0 (Open Food Facts). Source record dated September 13, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.