Choco pinda puur
Packaged product Sweets and Desserts De Blije Boterham
Choco pinda puur contains 546 kcal per 100 g.
Roughly 66% of its calories come from fat, with 22% from carbohydrates and 11% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 345 kcal per 100 g across 12 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 546 kcal | |
| Total fat L | 42 g | 54% |
| Saturated fat L | 13 g | 65% |
| Sodium L | 4 mg | 0.2% |
| Total carbohydrates L | 32 g | 12% |
| Dietary fiber L | 5 g | 18% |
| Total sugars L | 27 g | |
| Protein L | 16 g | 32% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 22%
- Fat 66%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16 gin the top quarter of sweets and desserts (median 2.6 g)
- Fiber5 gin the top quarter of sweets and desserts (median 2.4 g)
- Sugars27 gin the lowest quarter of sweets and desserts (median 38 g)
- Fat42 gin the top quarter of sweets and desserts (median 12.8 g)
- Saturated fat13 gin the top quarter of sweets and desserts (median 4.4 g)
- Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- De Blije Boterham
- Barcode
- 8719327033760
- Quantity
- 200g
- Category
- beleg
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pinda 50%, pure chocolade 49%, arabische gom, glansmiddel (schellak)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Peanut
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lotus Biscoff Speculoos pasta creamy Lotus Biscoff | 584 | 2.9 g | 57 g | 38.1 g |
| De Ruijter Vlokfeest De Ruijter | 451 | 2.6 g | 76 g | 14 g |
| De Ruijter Chocoladehagel melk De Ruijter | 450 | 5.7 g | 72 g | 15 g |
| Venz Hagelslag puur Venz | 445 | 4.7 g | 68 g | 17 g |
| Céréal Hagelslag puur minder suikers Céréal | 388 | 8.8 g | 56 g | 19 g |
| Bloemenhoning Langnese | 302 | 0.4 g | 75.1 g | 0.1 g |
| Agave Siroop Albert Heijn Bio | 301 | 0 g | 75 g | 0 g |
| Bonne Maman Abrikozen meer fruit minder suiker Bonne Maman | 164 | 0.8 g | 39 g | 0.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8719327033760. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2024. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.