Chip'ette Vendéenne
Chip'ette Vendéenne contains 326 kcal per 100 g.
Roughly 77% of its calories come from fat, with 22% from protein and 0.6% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 270 kcal per 100 g across 405 products.
100 g provides 65% of the Daily Value for Thiamin (B1), 41% of the Daily Value for Niacin (B3) and 28% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 326 kcal | |
| Total fat L | 28 g | 36% |
| Saturated fat L | 9.6 g | 48% |
| Cholesterol L | 75.5 mg | 25% |
| Sodium L | 600 mg | 26% |
| Total carbohydrates L | 0.5 g | 0.2% |
| Dietary fiber L | 0.068 g | 0.2% |
| Total sugars L | 0.5 g | |
| Added sugars L | 0.25 g | 0.5% |
| Protein L | 18 g | 36% |
| Vitamin A L | 4.4 µg | 0.5% |
| Vitamin C L | 0.45 mg | 0.5% |
| Vitamin D L | 0.49 µg | 2% |
| Vitamin E L | 0.19 mg | 1% |
| Thiamin (B1) L | 0.78 mg | 65% |
| Riboflavin (B2) L | 0.16 mg | 12% |
| Niacin (B3) L | 6.5 mg | 41% |
| Pantothenic acid (B5) L | 0.65 mg | 13% |
| Vitamin B6 L | 0.35 mg | 21% |
| Folate (B9) L | 7.2 µg | 2% |
| Vitamin B12 L | 0.57 µg | 24% |
| Calcium L | 10.3 mg | 0.8% |
| Iron L | 0.86 mg | 5% |
| Magnesium L | 28 mg | 7% |
| Phosphorus L | 218 mg | 17% |
| Potassium L | 371 mg | 8% |
| Zinc L | 2.3 mg | 21% |
| Copper L | 0.068 mg | 8% |
| Manganese L | 0.019 mg | 0.8% |
| Selenium L | 15.3 µg | 28% |
| Iodine L | 19.5 µg | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 0.6%
- Fat 77%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein18 gabove the median for meat (median 15 g)
- Fiber0.068 gbelow the median for meat (median 0.25 g)
- Sugars0.5 gin the lowest quarter of meat (median 0.7 g)
- Fat28 gin the top quarter of meat (median 22.4 g)
- Saturated fat9.6 gabove the median for meat (median 8.5 g)
- Sodium600 mgbelow the median for meat (median 760 mg)
- Protein per 100 kcal5.5 gprotein density, useful for comparing foods with different calorie levels
- Water57.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.027 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0.2 µg |
|---|
Other components (2)
| Water L | 57.4 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- BioPorc
- Barcode
- 3483190094023
- Quantity
- 4 x 50 g
- Category
- Pork sausages
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Viande de porc, sel, épices et plantes aromatiques, sucre de canne, arômes naturel de paprika, cumin, coriandre et badiane, piment de Cayenne, boyau naturel de mouton.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pork Sausages Aldi | 326 | 15.9 g | 2.4 g | 27.8 g |
| Irish Pork Sausages Clonakilty | 327 | 8.7 g | 10.8 g | 27.4 g |
| Сух шпек Баланс Меско | 325 | 21 g | 1.8 g | 26 g |
| Free Range Pork Sausage Tesco | 324 | 21 g | 1.1 g | 26.1 g |
| Luganighe da bollire Sciaroni | 328 | 16 g | 1 g | 29 g |
| Салам Закуска Димитър Маджаров | 328 | 18 g | 3.1 g | 27 g |
| Tesco 18 Pork Sausage Tesco | 324 | 12.6 g | 11.4 g | 25.1 g |
| Ostepølse Solheim Kjøtt | 324 | 8.7 g | 2.7 g | 30.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3483190094023. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.