Chili oil 2x
Packaged product Fats and Oils Master Chow
Chili oil 2x contains 421 kcal per 100 g. A serving, 8 g (8 g) provides about 34 kcal.
Roughly 86% of its calories come from fat, with 12% from carbohydrates and 2% from protein (estimated with general energy factors).
That is more energy than the typical item in fats and oils on FoodFactly, where the median is 367 kcal per 100 g across 7,247 products.
100 g provides 151% of the Daily Value for Vitamin E, 67% of the Daily Value for Vitamin C and 43% of the Daily Value for chloride.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 421 kcal | |
| Total fat L | 40 g | 51% |
| Saturated fat L | 3.8 g | 19% |
| Trans fat L | 1.3 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 970 mg | 42% |
| Total carbohydrates L | 12.5 g | 5% |
| Dietary fiber L | 2.9 g | 11% |
| Total sugars L | 2.5 g | |
| Added sugars L | 2.5 g | 5% |
| Protein L | 2.5 g | 5% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 60.5 mg | 67% |
| Vitamin D L | 0.1 µg | 0.5% |
| Vitamin E L | 22.6 mg | 151% |
| Thiamin (B1) L | 0.11 mg | 9% |
| Riboflavin (B2) L | 0.039 mg | 3% |
| Niacin (B3) L | 0.49 mg | 3% |
| Pantothenic acid (B5) L | 0.2 mg | 4% |
| Vitamin B6 L | 0.58 mg | 34% |
| Folate (B9) L | 19.9 µg | 5% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 10.9 mg | 0.8% |
| Iron L | 0.72 mg | 4% |
| Magnesium L | 18.7 mg | 4% |
| Phosphorus L | 75 mg | 6% |
| Potassium L | 348 mg | 7% |
| Zinc L | 0.42 mg | 4% |
| Copper L | 0.14 mg | 15% |
| Manganese L | 0.17 mg | 8% |
| Selenium L | 8.8 µg | 16% |
| Iodine L | 38.6 µg | 26% |
| Chloride L | 998 mg | 43% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 12%
- Fat 86%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.5 gabove the median for fats and oils (median 0.8 g)
- Fiber2.9 gin the top quarter of fats and oils (median 0 g)
- Sugars2.5 gabove the median for fats and oils (median 0.9 g)
- Fat40 gabove the median for fats and oils (median 29.6 g)
- Saturated fat3.8 gbelow the median for fats and oils (median 5.1 g)
- Sodium970 mgin the top quarter of fats and oils (median 282 mg)
- Protein per 100 kcal0.59 gprotein density, useful for comparing foods with different calorie levels
- Water63.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 10.8 g |
|---|---|
| Polyunsaturated fat L | 22 g |
Sugars and starch (1)
| Starch L | 0.98 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.008 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.008 g |
| ALA (omega-3, 18:3 n-3) L | 0.025 g |
| Linoleic acid (omega-6, 18:2) L | 22 g |
Carotenoids (1)
| Beta-carotene L | 210 µg |
|---|
Other components (2)
| Water L | 63.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Master Chow
- Barcode
- 8908016793416
- Label serving
- 8 g
- Category
- Fats and Oils
Ingredients
Refined sunflower oil, red chillies, garlic, onion, celery, soy sauce, iodized salt, sugar, mixed spices and condiments, I+G.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sunflower oilGarlicOnionSaltSugar
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|---|---|---|---|---|
| Chilli Oil Master Chow | 421 | 2.5 g | 12.5 g | 40 g |
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| Fat Bomb Slimfast | 421 | 15.8 g | 42.1 g | 31.6 g |
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| Sesame Ginger Vinaigrette Dressing Safeway Inc. | 422 | 0 g | 55.6 g | 22.2 g |
| Thousand Island Dressing Forrelli | 422 | 0 g | 55.6 g | 22.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8908016793416. License: ODbL 1.0 (Open Food Facts). Source record dated October 3, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.