chile lime pork rinds
Packaged product Meat trader joes
Chile lime pork rinds contains 500 kcal per 100 g. A serving, 14 g (14 g) provides about 70 kcal.
Roughly 50% of its calories come from protein, with 50% from fat and 0% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 571 kcal per 100 g across 41 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 28.6 g | 37% |
| Saturated fat L | 10.7 g | 54% |
| Trans fat L | 0 g | |
| Cholesterol L | 107 mg | 36% |
| Sodium L | 2,357 mg | 102% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 64.3 g | 129% |
| Vitamin D L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Calcium L | 71.4 mg | 5% |
| Iron L | 1.4 mg | 8% |
| Potassium L | 214 mg | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 50%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein64.3 gin the top quarter of meat (median 57.1 g)
- Fat28.6 gin the lowest quarter of meat (median 35.7 g)
- Saturated fat10.7 gbelow the median for meat (median 11 g)
- Sodium2,357 mgin the top quarter of meat (median 1,823 mg)
- Protein per 100 kcal12.9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Product details
- Brand
- trader joes
- Barcode
- 00754101
- Quantity
- 3 oz
- Label serving
- 14 g
- Category
- Pork rind
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pork rind, salt, chile pepper, paprika, maltodextrin, yeast extract, citric acid, dextrose, malic acid, onion powder, tomato powder, spices, garlic powder, paprika oleoresin, distilled white vinegar, natural flavor, lime juice, lemon juice, lactic acid.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
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|---|---|---|---|---|
| Chicharrones Pork Rinds Chile Limón Flavored Mission | 500 | 64.3 g | 0 g | 28.6 g |
| CHICHARRONES Pork Rinds Hot & Spicy Flavored H-E-B | 500 | 57.1 g | 0 g | 32.1 g |
| Baked Pork Rinds Pink Himalayan Sea Salt EPIC | 500 | 78.6 g | 0 g | 17.9 g |
| Barbecue chicarrones HEB | 500 | 57.1 g | 7.1 g | 32.1 g |
| Hot Honey Pork Rinds Southern Recipe | 520 | 56 g | 8 g | 32 g |
| Pork Rinds Sweet BBQ Southern Recipe | 520 | 56 g | 8 g | 32 g |
| Pork Puffs Original Salted The Curators | 532 | 72 g | 0 g | 25.6 g |
| Pork Puffs The Curators | 532 | 71.1 g | 0.1 g | 27.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in chile lime pork rinds?
100 g of chile lime pork rinds has 500 kcal. Serving, 14 g (14 g): about 70 kcal.
Is chile lime pork rinds high in protein?
Chile lime pork rinds contains 64.3 g of protein per 100 g (129% of the 50 g Daily Value), or 9 g in serving, 14 g (14 g). About 50% of its calories come from protein. Compared with other meat, that is among the highest quarter (median 57.1 g).
How many carbs are in chile lime pork rinds?
Chile lime pork rinds has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in chile lime pork rinds?
Chile lime pork rinds contains 28.6 g of fat per 100 g, of which 10.7 g is saturated (54% of the Daily Value).
How much sodium is in chile lime pork rinds?
100 g contains 2,357 mg of sodium, 102% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated February 18, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00754101. License: ODbL 1.0 (Open Food Facts). Source record dated February 18, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.