EN

Chick'n cigar

Packaged product Other Foods Tallegg

Chick'n cigar contains 262 kcal per 100 g. A serving, 14.3 g (14.3 g) provides about 37 kcal.

Roughly 58% of its calories come from fat, with 40% from protein and 2% from carbohydrates (estimated with general energy factors).

That is close to the median for other foods on FoodFactly (254 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

262kcal per 100 g
26 gprotein
1.3 gcarbohydrates
17 gfat
37kcal in serving, 14.3 g (14.3 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 262 kcal
Total fat L 17 g 22%
Saturated fat L 5.5 g 28%
Sodium not reported
Total carbohydrates L 1.3 g 0.5%
Dietary fiber L 5 g 18%
Total sugars L 1.1 g
Protein L 26 g 52%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 40%Carbohydrates: 2%Fat: 58%262kcal / 100 g
  • Protein 40%
  • Carbohydrates 2%
  • Fat 58%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein26 gin the top quarter of other foods (median 7.4 g)
  • Fiber5 gin the top quarter of other foods (median 1.8 g)
  • Sugars1.1 gbelow the median for other foods (median 3.2 g)
  • Fat17 gabove the median for other foods (median 6.6 g)
  • Saturated fat5.5 gabove the median for other foods (median 2 g)
  • Protein per 100 kcal9.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tallegg
Barcode
4740046010835
Quantity
200 g
Label serving
14.3 g
Category
Chick n cigar
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

broiler meat (77g is used to make 100g of product), broiler MDM (48g is used to make 100g of product), broiler skin, salt, meat protein, dextrose, spice extracts, sugar, spices (including mustard, garlic), preservative E250, collagen shell from beef protein (collagen, humectant E422, colors: E160c, barley malt extract). The product may contain small amounts wheat, soy, milk, celery and fish.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltSugarMilkGarlic

Source of the nutrition information

  • Open Food Facts, record 4740046010835. License: ODbL 1.0 (Open Food Facts). Source record dated July 29, 2025. Imported November 8, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chick'n cigar?

100 g of Chick'n cigar has 262 kcal. Serving, 14.3 g (14.3 g): about 37 kcal.

Is Chick'n cigar high in protein?

Chick'n cigar contains 26 g of protein per 100 g (52% of the 50 g Daily Value), or 3.7 g in serving, 14.3 g (14.3 g). About 40% of its calories come from protein. Compared with other other foods, that is among the highest quarter (median 7.4 g).

How many carbs are in Chick'n cigar?

Chick'n cigar has 1.3 g of total carbohydrates per 100 g, including 5 g of fiber and 1.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chick'n cigar?

Chick'n cigar contains 17 g of fat per 100 g, of which 5.5 g is saturated (28% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated July 29, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.