Chicken pot pie bites

Packaged product Sweets and Desserts

Chicken pot pie bites contains 238 kcal per 100 g.

Roughly 48% of its calories come from fat, with 39% from carbohydrates and 13% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chicken pot pie bites, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
238kcal per 100 g
7.5 gprotein
22.5 gcarbohydrates
12.5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 238 kcal
Total fat L 12.5 g 16%
Saturated fat L 2.5 g 13%
Trans fat L 0 g
Cholesterol L 19 mg 6%
Sodium L 625 mg 27%
Total carbohydrates L 22.5 g 8%
Dietary fiber L 1.2 g 4%
Total sugars L 1.3 g
Added sugars L 0 g 0%
Protein L 7.5 g 15%
Vitamin D L 0 µg0%
Calcium L 38 mg3%
Iron L 1 mg6%
Potassium L 125 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 39%Fat: 48%238kcal / 100 g
  • Protein 13%
  • Carbohydrates 39%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron6%Calcium3%Potassium3%Vitamin D0%

Nutritional insights

  • Protein7.5 gabove the median for sweets and desserts (median 5.7 g)
  • Fiber1.2 gbelow the median for sweets and desserts (median 2 g)
  • Sugars1.3 gin the lowest quarter of sweets and desserts (median 21.2 g)
  • Fat12.5 gbelow the median for sweets and desserts (median 13.3 g)
  • Saturated fat2.5 gbelow the median for sweets and desserts (median 5.5 g)
  • Sodium625 mgin the top quarter of sweets and desserts (median 180 mg)
  • Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 238 kcal238 kcal
Protein 7.5 g7.5 g
Carbohydrates 22.5 g22.5 g
Fat 12.5 g12.5 g
Fiber 1.3 g1.2 g
Sugars 1.3 g1.3 g
Sodium 625 mg625 mg

Product details

Barcode
0013800743633
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken pot pie bites?

100 g of Chicken pot pie bites has 238 kcal.

How much protein is in Chicken pot pie bites?

Chicken pot pie bites contains 7.5 g of protein per 100 g (15% of the 50 g Daily Value). About 13% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.7 g).

How many carbs are in Chicken pot pie bites?

Chicken pot pie bites has 22.5 g of total carbohydrates per 100 g, including 1.2 g of fiber and 1.3 g of sugars.

How much fat is in Chicken pot pie bites?

Chicken pot pie bites contains 12.5 g of fat per 100 g, of which 2.5 g is saturated (13% of the Daily Value).

How much sodium is in Chicken pot pie bites?

100 g contains 625 mg of sodium, 27% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 19, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2594448. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0013800743633. License: ODbL 1.0 (Open Food Facts). Source record dated April 19, 2022. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.