Chicken In A Roasted Red Bell Pepper Cream Sauce
Packaged product Meals and Dishes EATING RIGHT
Chicken In A Roasted Red Bell Pepper Cream Sauce contains 120 kcal per 100 g. A serving, 1 tray, 241 g (241 g) provides about 289 kcal.
Roughly 51% of its calories come from fat, with 35% from protein and 14% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 235 kcal per 100 g across 22,805 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 120 kcal | |
| Total fat L | 6.6 g | 9% |
| Saturated fat L | 2.5 g | 12% |
| Trans fat L | 0 g | |
| Cholesterol L | 35 mg | 12% |
| Sodium L | 245 mg | 11% |
| Total carbohydrates L | 4.2 g | 2% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars L | 2.5 g | |
| Protein L | 10.4 g | 21% |
| Vitamin A L | 62.1 µg | 7% |
| Vitamin C L | 1.5 mg | 2% |
| Calcium L | 17 mg | 1% |
| Iron L | 0.15 mg | 0.8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 35%
- Carbohydrates 14%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10.4 gabove the median for meals and dishes (median 9.8 g)
- Fiber0.8 gin the lowest quarter of meals and dishes (median 1.6 g)
- Sugars2.5 gbelow the median for meals and dishes (median 2.6 g)
- Fat6.6 gbelow the median for meals and dishes (median 8.2 g)
- Saturated fat2.5 gbelow the median for meals and dishes (median 2.8 g)
- Sodium245 mgin the lowest quarter of meals and dishes (median 403 mg)
- Protein per 100 kcal8.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 207 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 120 kcal | 120 kcal |
| Protein | 10.4 g | 10.4 g |
| Carbohydrates | 4.2 g | 4.2 g |
| Fat | 6.6 g | 6.6 g |
| Fiber | 0.8 g | 0.8 g |
| Sugars | 2.5 g | 2.5 g |
| Sodium | 245 mg | 245 mg |
Product details
- Brand
- EATING RIGHT
- Barcode
- 0079893108513
- Label serving
- 1 TRAY
- Category
- Frozen Dinners & Entrees
Ingredients
COOKED WHITE MEAT CHICKEN (CHICKEN WHITE MEAT, WATER, SOYBEAN OIL, MODIFIED CORN STARCH, CARRAGEENAN, SODIUM PHOSPHATES, SALT, TOMATO PASTE, SPICES, ONION POWDER, ENRICHED WHEAT FLOUR [BLEACHED FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE. RIBOFLAVIN, FOLIC ACID], NONFAT DRY MILK), HALF AND HALF (MILK, CREAM), YELLOW ZUCCHINI, GREEN ZUCCHINI TOMATOES, ROASTED RED BELL PEPPER, UNSALTED BUTTER (PASTEURIZED CREAM), GARLIC (GARLIC CITRIC ACID), OLIVE OIL, WATER, MODIFIED CORN STARCH, BASIL PASTE (BASIL, CANOLA AND OLIVE OIL BLEND, CITRIC ACID, SALT, SPICE), SALT, SHERRY WINE VINEGAR, SPICES.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltOlive oilWheat flourButterMilkGarlicOnionTomatoVinegarCream
Similar products
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken In A Roasted Red Bell Pepper Cream Sauce?
100 g of Chicken In A Roasted Red Bell Pepper Cream Sauce has 120 kcal. Serving, 1 tray, 241 g (241 g): about 289 kcal.
Is Chicken In A Roasted Red Bell Pepper Cream Sauce high in protein?
Chicken In A Roasted Red Bell Pepper Cream Sauce contains 10.4 g of protein per 100 g (21% of the 50 g Daily Value), or 25.1 g in serving, 1 tray, 241 g (241 g). About 35% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 9.8 g).
How many carbs are in Chicken In A Roasted Red Bell Pepper Cream Sauce?
Chicken In A Roasted Red Bell Pepper Cream Sauce has 4.2 g of total carbohydrates per 100 g, including 0.8 g of fiber and 2.5 g of sugars.
How much fat is in Chicken In A Roasted Red Bell Pepper Cream Sauce?
Chicken In A Roasted Red Bell Pepper Cream Sauce contains 6.6 g of fat per 100 g, of which 2.5 g is saturated (12% of the Daily Value).
How much sodium is in Chicken In A Roasted Red Bell Pepper Cream Sauce?
100 g contains 245 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated November 5, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0079893108513. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.
- USDA FoodData Central: Branded Foods, record 2067193. License: CC0 1.0 (U.S. public domain). Source record dated November 5, 2017. Imported November 6, 2026.
Last updated: . Source description: "CHICKEN IN A ROASTED RED BELL PEPPER CREAM SAUCE". Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.