Chicken Flavoured Bouillon
Packaged product Soups and Sauces Maggi
Chicken Flavoured Bouillon contains 300 kcal per 100 g. A serving, 5 g (5 g) provides about 15 kcal.
Roughly 75% of its calories come from fat, with 22% from carbohydrates and 2% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 29 kcal per 100 g across 70 products.
100 g provides 200% of the Daily Value for Vitamin A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 300 kcal | |
| Total fat L | 30 g | 38% |
| Saturated fat L | 10 g | 50% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 19,400 mg | 843% |
| Total carbohydrates L | 20 g | 7% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2 g | 4% |
| Vitamin A L | 1,800 µg | 200% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 22%
- Fat 75%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2 gabove the median for soups and sauces (median 0.6 g)
- Fiber0 gin the lowest quarter of soups and sauces (median 0.5 g)
- Sugars0 gin the lowest quarter of soups and sauces (median 0.5 g)
- Fat30 gin the top quarter of soups and sauces (median 0.5 g)
- Saturated fat10 gin the top quarter of soups and sauces (median 0.2 g)
- Sodium19,400 mgin the top quarter of soups and sauces (median 480 mg)
- Protein per 100 kcal0.67 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maggi
- Barcode
- 0055000480550
- Label serving
- 5 g
- Category
- Dehydrated broths
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Salt, hydrogenated palm oil (contains soy lecithin), mono sodium glutamate, wheat flour, sugar, onion powder, autolyzed yeast extraction, dehydrated parsley, colour, disodium insinuate, spices, flavour
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltPalm oilWheat flourSugarOnion
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|---|---|---|---|---|
| Bouillon déshydraté saveur boeuf Knorr | 300 | 9.4 g | 14 g | 23 g |
| Bouillon de viande Knorr | 302 | 13 g | 11 g | 23 g |
| Bouillon de poule Knorr | 292 | 7.1 g | 24 g | 19 g |
| Bouillon Umami Urtekram | 310 | 2.3 g | 20 g | 24 g |
| BRAMWELLS -12 VEGETABLE STOCK CUBES No Artificial Bramwells | 290 | 5 g | 27 g | 18 g |
| Instant Bone Broth Bare Bones | 312 | 62.5 g | 25 g | 0 g |
| Instant Bone Broth Bare Bones | 312 | 62.5 g | 25 g | 0 g |
| Bouillon de poule Coop Betty Bossi | 313 | 7.7 g | 27 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0055000480550. License: ODbL 1.0 (Open Food Facts). Source record dated October 21, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.