Chicken breading mix
Packaged product Bread and Baked Goods
Chicken breading mix contains 300 kcal per 100 g. A serving, 0.25 cup |, about, 30 g (30 g) provides about 90 kcal.
Roughly 90% of its calories come from carbohydrates, with 10% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in bread and baked goods on FoodFactly, where the median is 367 kcal per 100 g across 221 products.
100 g provides 19% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 300 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 17 mg | 6% |
| Sodium L | 5,100 mg | 222% |
| Total carbohydrates L | 63.3 g | 23% |
| Dietary fiber L | 3.3 g | 12% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6.7 g | 13% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Thiamin (B1) L | 0 mg | 0% |
| Riboflavin (B2) L | 0 mg | 0% |
| Niacin (B3) L | 0 mg | 0% |
| Calcium L | 90 mg | 7% |
| Iron L | 3.3 mg | 19% |
| Potassium L | 117 mg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 90%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.7 gbelow the median for bread and baked goods (median 10 g)
- Fiber3.3 gbelow the median for bread and baked goods (median 3.4 g)
- Sugars0 gin the lowest quarter of bread and baked goods (median 6.7 g)
- Fat0 gin the lowest quarter of bread and baked goods (median 3.6 g)
- Sodium5,100 mgin the top quarter of bread and baked goods (median 709 mg)
- Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 300 kcal | 300 kcal |
| Protein | 10 g | 6.7 g |
| Carbohydrates | 63.3 g | 63.3 g |
| Fat | 0 g | 0 g |
| Fiber | 3.3 g | 3.3 g |
| Sugars | 3.3 g | 0 g |
| Sodium | 5,133 mg | 5,100 mg |
Product details
- Barcode
- 0024739150010
- Label serving
- 0.25 CUP) | (ABOUT (30 g)
- Category
- Cooking helpers
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), salt, monosodium glutamate, spices, dried whole eggs, dried whey, soy flour.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSaltEgg
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|---|---|---|---|---|
| Wild Blueberry muffin & quick bread mix Betty Crocker | 289 | 3.6 g | 60.2 g | 3.6 g |
| Gluten Free Muffin Mix New Hope Mills | 289 | 2.6 g | 68.4 g | 1.3 g |
| Cinnamon roll kit Chef Select | 312 | 7.2 g | 50.4 g | 8.2 g |
| Muffin & Scone Mix Namaste | 316 | 2.6 g | 52.6 g | 0 g |
| Gluten Free Banana Bread + Muffin Mix King Arthur Flour | 316 | 2.6 g | 86.8 g | 0 g |
| Whole foods market, japanese cooking breadcrumbs, italian herb panko Whole Foods Market | 318 | 9.1 g | 63.6 g | 0 g |
| New orleans style shrimp fri seafood breading mix seasoned Zatarain's | 318 | 9.1 g | 72.7 g | 0 g |
| Anytime muffin mix Pixiestix Bakery Llc | 319 | 2.9 g | 53.6 g | 8.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken breading mix?
100 g of Chicken breading mix has 300 kcal. Serving, 0.25 cup |, about, 30 g (30 g): about 90 kcal.
How much protein is in Chicken breading mix?
Chicken breading mix contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 2 g in serving, 0.25 cup |, about, 30 g (30 g). About 10% of its calories come from protein. Compared with other bread and baked goods, that is below the median (median 10 g).
How many carbs are in Chicken breading mix?
Chicken breading mix has 63.3 g of total carbohydrates per 100 g, including 3.3 g of fiber and 0 g of sugars.
How much fat is in Chicken breading mix?
Chicken breading mix contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
What vitamins and minerals does Chicken breading mix contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (19% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chicken breading mix?
100 g contains 5,100 mg of sodium, 222% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2595021. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.
- Open Food Facts, record 0024739150010. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.