Cheesecakes, Mit Zitronensaft
Packaged product Sweets and Desserts McEnnedy
Cheesecakes, Mit Zitronensaft contains 243 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 243 kcal.
Roughly 53% of its calories come from carbohydrates, with 41% from fat and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (240 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 243 kcal | |
| Total fat L | 11 g | 14% |
| Saturated fat L | 5.3 g | 27% |
| Sodium L | 120 mg | 5% |
| Total carbohydrates L | 32 g | 12% |
| Dietary fiber | not reported | |
| Total sugars L | 25 g | |
| Added sugars L | 24.7 g | 49% |
| Protein L | 4.1 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 53%
- Fat 41%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4.1 gabove the median for sweets and desserts (median 3.1 g)
- Sugars25 gabove the median for sweets and desserts (median 19 g)
- Fat11 gabove the median for sweets and desserts (median 4.6 g)
- Saturated fat5.3 gabove the median for sweets and desserts (median 2.3 g)
- Sodium120 mgabove the median for sweets and desserts (median 84 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
43,8% fromage blanc au lait entier pasteurisé, sucre, farine de blé. cout œufs beurre (lait), 3% purée de citron reconsti tuée, de citron. amidons modifiés de mais, sel, arôme naturel de citron, arôme naturel, colorant : caroténoïdes. Traces éventuelles soja et de fruits à coque.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mango & Passion Fruit Panna Cotta Sainsbury’s | 243 | 1.2 g | 17.6 g | 18.6 g |
| Miljonairs Dessert Karamelsmaak Albert Heijn | 243 | 0.1 g | 22 g | 17 g |
| tartufo bonta divina | 243 | 5.3 g | 28 g | 11 g |
| Dessert sfoglia gelato Conad | 242 | 3.6 g | 27 g | 13 g |
| Gratin de framboises U | 245 | 3.5 g | 19 g | 17 g |
| Creme brulee Marie Morin | 245 | 3.6 g | 15.4 g | 18.2 g |
| Creme Caramel Morrisons | 240 | 2.5 g | 33.3 g | 10.4 g |
| Dessert Cappuccino - 2x90g + 1 offert U | 240 | 4.7 g | 29.9 g | 9.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 20533090. License: ODbL 1.0 (Open Food Facts). Source record dated March 18, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.