cheesecake

Packaged product Sweets and Desserts torterie macaron

Cheesecake contains 316 kcal per 100 g.

Roughly 54% of its calories come from fat, with 45% from carbohydrates and 0.8% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (329 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

cheesecake by torterie macaron, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
316kcal per 100 g
0.64 gprotein
35.5 gcarbohydrates
19.1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 316 kcal
Total fat L 19.1 g 24%
Saturated fat L 11.7 g 59%
Sodium L 164 mg 7%
Total carbohydrates L 35.5 g 13%
Dietary fiber not reported
Total sugars L 25.4 g
Protein L 0.64 g 1%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0.8%Carbohydrates: 45%Fat: 54%316kcal / 100 g
  • Protein 0.8%
  • Carbohydrates 45%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0.64 gin the lowest quarter of sweets and desserts (median 4.9 g)
  • Sugars25.4 gin the top quarter of sweets and desserts (median 22 g)
  • Fat19.1 gbelow the median for sweets and desserts (median 19.5 g)
  • Saturated fat11.7 gabove the median for sweets and desserts (median 10.6 g)
  • Sodium164 mgabove the median for sweets and desserts (median 160 mg)
  • Protein per 100 kcal0.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
torterie macaron
Barcode
3857500062819
Quantity
220g
Category
Cheesecakes
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Kiselo VRHNJE s 12 % m.m., svježi krem SIR s 61 % m.m. 28 % (punomasno MLIJEKO, VRHNJE koncentrat proteina SIRUTKE, sol, stabilizator (guar guma), kiselina (E330), mljekarske kulture), KEKS (PŠENIČNO brašno, palmina mast, integralno PŠENIČNO brašno, šećer, invertni šećerni sirup, sol, tvari za rahljenje (natrijev hidrogenkarbonat, amonijev hidrogenkarbonat), regulator kiselosti (jabučna kiselina), tvar za tretiranje brašna (E223 - natrijev METABISULFIT))), šećer, MASLAC, pasterizirani ŽUMANJAK (ŽUMANJAK, E202, E330), šećer u prahu, pasterizirani BJELANJAK (BJELANJAK, E202, E330, E415), vanilin šećer (šećer, aroma vanilije), limunov sok, kukuruzni škrob. Može sadržavati tragove KIKIRIKIJA, SOJE i drugih ORAŠASTIH plodova

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarButterEggMilkSaltWheat flour

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Käsequarkkuchen REWE Beste Wahl 316 7.3 g 33 g 18 g
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Käsekuchen Biscoteria 316 7.4 g 39.5 g 14.3 g
cheesecake Нью-Йорк джи еф си 316 6 g 32.6 g 18 g
Mixed Berry Cheesecake Sara Lee 316 3.2 g 37.5 g 16.5 g
Cheesecake frambuesa Consum 317 4.9 g 36 g 16 g
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Käsekuchen Bäckerkrönung 315 6 g 36 g 16 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in cheesecake?

100 g of cheesecake has 316 kcal.

How much protein is in cheesecake?

Cheesecake contains 0.64 g of protein per 100 g (1% of the 50 g Daily Value). About 0.8% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 4.9 g).

How many carbs are in cheesecake?

Cheesecake has 35.5 g of total carbohydrates per 100 g, including 25.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in cheesecake?

Cheesecake contains 19.1 g of fat per 100 g, of which 11.7 g is saturated (59% of the Daily Value).

How much sodium is in cheesecake?

100 g contains 164 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated December 5, 2024. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3857500062819. License: ODbL 1.0 (Open Food Facts). Source record dated December 5, 2024. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.