Cheese Ravioli
Packaged product Grains and Pasta WEGMANS
Cheese Ravioli contains 243 kcal per 100 g. A typical serving of 1 cup (115 g) provides about 279 kcal.
Roughly 51% of its calories come from carbohydrates, with 25% from fat and 24% from protein (estimated with general energy factors).
That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 357 kcal per 100 g across 1,268 products.
100 g provides 13% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 243 kcal | |
| Total fat L | 7 g | 9% |
| Saturated fat L | 3.9 g | 20% |
| Trans fat L | 0 g | |
| Cholesterol L | 70 mg | 23% |
| Sodium L | 304 mg | 13% |
| Total carbohydrates L | 31.3 g | 11% |
| Dietary fiber L | 1.7 g | 6% |
| Total sugars L | 0.87 g | |
| Protein L | 14.8 g | 30% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 174 mg | 13% |
| Iron L | 1.6 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Carbohydrates 51%
- Fat 25%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14.8 gin the top quarter of grains and pasta (median 12.5 g)
- Fiber1.7 gin the lowest quarter of grains and pasta (median 3.6 g)
- Sugars0.87 gin the lowest quarter of grains and pasta (median 3.4 g)
- Fat7 gin the top quarter of grains and pasta (median 1.8 g)
- Saturated fat3.9 gin the top quarter of grains and pasta (median 0 g)
- Sodium304 mgin the top quarter of grains and pasta (median 0 mg)
- Protein per 100 kcal6.1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 261 IU |
|---|
Product details
- Brand
- WEGMANS
- Barcode
- 07789031999
- Label serving
- 1 cup
- Category
- Pasta by shape and type
Ingredients
PASTA (ENRICHED DURUM WHEAT SEMOLINA [NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], LIQUID WHOLE EGGS), FILLING (RICOTTA CHEESE [WHEY, MILK, BACTERIAL CULTURE, SALT, CITRIC ACID], MOZZARELLA CHEESE [SKIMMED MILK, BACTERIAL CULTURE, SALT, MICROBIAL ENZYMES], WATER, PARMESAN CHEESE [MILK, BACTERIAL CULTURE, SALT, LIPASE, MICROBIAL ENZYMES], ROMANO CHEESE [MILK, BACTERIAL CULTURE, SALT, MICROBIAL ENZYMES, LIPASE], SALT, SPICES).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Cheese Ravioli, Egg Pasta Filled With Ricotta, Mozzarella And Parmesan WEGMANS | 243 | 14.8 g | 31.3 g | 7 g |
| Ravioli, Cheese WEGMANS | 243 | 14.8 g | 31.3 g | 7 g |
| Elbow Macaroni Salad, Elbow Macaroni FIRST STREET | 243 | 3.6 g | 24.3 g | 14.3 g |
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| White Chicken Meat & Roasted Garlic Ravioli, White Chicken Meat & Roasted Garlic FOOD LION | 243 | 13 g | 36.5 g | 5.2 g |
| Buffalo Chicken Ravioli With Ricotta & Mozzarella Cheese, Buffalo Chicken BUITONI | 241 | 12 g | 34.3 g | 5.6 g |
| Tortellini With Chicken, Chicken ANGY'S | 240 | 13 g | 41 g | 4 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1939201. License: CC0 1.0 (U.S. public domain). Source record dated May 6, 2019. Imported November 6, 2026.
Last updated: . Source description: "CHEESE RAVIOLI". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.