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Cheese Cracker, Butter, Butter

Packaged product Snacks SALTIN

Cheese Cracker, Butter, Butter contains 433 kcal per 100 g. A typical serving of 4 CRACKERS (30 g) provides about 130 kcal.

Roughly 59% of its calories come from carbohydrates, with 35% from fat and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 500 kcal per 100 g across 130 products.

100 g provides 44% of the Daily Value for Riboflavin (B2), 42% of the Daily Value for Niacin (B3) and 33% of the Daily Value for iron.

The values are label data submitted by the manufacturer to USDA FoodData Central.

433kcal per 100 g
6.7 gprotein
63.3 gcarbohydrates
16.7 gfat
130kcal in 4 CRACKERS (30 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 433 kcal
Total fat L 16.7 g 21%
Saturated fat L 10 g 50%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 967 mg 42%
Total carbohydrates L 63.3 g 23%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 6.7 g 13%
Vitamin C L 0 mg0%
Thiamin (B1) L 0 mg0%
Riboflavin (B2) L 0.57 mg44%
Niacin (B3) L 6.7 mg42%
Calcium L 67 mg5%
Iron L 6 mg33%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 59%Fat: 35%433kcal / 100 g
  • Protein 6%
  • Carbohydrates 59%
  • Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Riboflavin (B2)44%Niacin (B3)42%Iron33%Calcium5%Vitamin C0%Thiamin (B1)0%

Nutritional insights

  • Protein6.7 gin the lowest quarter of snacks (median 7.8 g)
  • Fiber0 gin the lowest quarter of snacks (median 3.3 g)
  • Fat16.7 gin the lowest quarter of snacks (median 23.3 g)
  • Saturated fat10 gin the top quarter of snacks (median 3.9 g)
  • Sodium967 mgin the top quarter of snacks (median 800 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L5 g
Polyunsaturated fat L0 g
Other components (1)
Vitamin A, IU L0 IU

Product details

Brand
SALTIN
Barcode
0047416052964
Label serving
4 CRACKERS
Category
Flavored Snack Crackers

Ingredients

(ENRICHED WHEAT FLOUR) [CONTAINS NIACIN 75 MG/KG, IRON [FERROUS FUMARATE] 55 MG/KG, THIAMINE MONONITRATE [VITAMIN B1] 6.4 MG/KG, RIBOFLAVIN [VITAMIN B2] 7.0 MG/KG, FOLIC ACID 1.54 MG/KG], VEGETABLE OIL [PALM]* VEGETABLE SHORTENING [PALM]*, SALT, (CHEDDAR CHEESE)* (2%) [MADE FROM (CULTURED MILK), SALT, ENZYMES), SUGAR, WATER, LEAVENINGS [SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, AMMONIUM BICARBONATE], YEAST, YEAST FOOD, (MILK)*, EMULSIFIER (LECITHIN (SOY)), ARTIFICIAL FLAVORS, FLAVOR ENHANCER [MONOSODIUM GLUTAMATE], PEPPER, NATURAL COLOR [ANNATTO COLOR E160B] LACTIC ACID, AMYLOLYTIC ENZYMES.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1907904. License: CC0 1.0 (U.S. public domain). Source record dated February 26, 2020. Imported November 6, 2026.

Last updated: . Source description: "CHEESE CRACKER, BUTTER, BUTTER". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cheese Cracker, Butter, Butter?

100 g of Cheese Cracker, Butter, Butter has 433 kcal. 4 CRACKERS (30 g): about 130 kcal.

How much protein is in Cheese Cracker, Butter, Butter?

Cheese Cracker, Butter, Butter contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 2 g in 4 CRACKERS (30 g). About 6% of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 7.8 g).

How many carbs are in Cheese Cracker, Butter, Butter?

Cheese Cracker, Butter, Butter has 63.3 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Cheese Cracker, Butter, Butter?

Cheese Cracker, Butter, Butter contains 16.7 g of fat per 100 g, of which 10 g is saturated (50% of the Daily Value).

What vitamins and minerals does Cheese Cracker, Butter, Butter contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (44% DV), Niacin (B3) (42% DV) and iron (33% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cheese Cracker, Butter, Butter?

100 g contains 967 mg of sodium, 42% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 26, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.