Cheddar cheese condensed soup, cheddar cheese

Packaged product Soups and Sauces

Cheddar cheese condensed soup, cheddar cheese contains 72 kcal per 100 g. A serving, 1/2 cup, 125 g (125 g) provides about 90 kcal.

Roughly 50% of its calories come from carbohydrates, with 41% from fat and 9% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 49 kcal per 100 g across 1,644 products.

100 g provides 27% of the Daily Value for Vitamin A.

The values are label data submitted by the manufacturer to USDA FoodData Central.

72kcal per 100 g
1.6 gprotein
8.8 gcarbohydrates
3.2 gfat
90kcal in serving, 1/2 cup, 125 g (125 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 72 kcal
Total fat L 3.2 g 4%
Saturated fat L 0.8 g 4%
Trans fat L 0 g
Cholesterol L 4 mg 1%
Sodium L 704 mg 31%
Total carbohydrates L 8.8 g 3%
Dietary fiber L 0 g 0%
Total sugars L 1.6 g
Added sugars L 0.8 g 2%
Protein L 1.6 g 3%
Vitamin A L 240 µg27%
Vitamin C L 0 mg0%
Calcium L 48 mg4%
Iron L 0.24 mg1%
Potassium L 32 mg0.7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 50%Fat: 41%72kcal / 100 g
  • Protein 9%
  • Carbohydrates 50%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A27%Calcium4%Iron1%Potassium0.7%Vitamin C0%

Nutritional insights

  • Protein1.6 gbelow the median for soups and sauces (median 1.9 g)
  • Fiber0 gin the lowest quarter of soups and sauces (median 0.8 g)
  • Sugars1.6 gabove the median for soups and sauces (median 0.82 g)
  • Fat3.2 gin the top quarter of soups and sauces (median 1 g)
  • Saturated fat0.8 gin the top quarter of soups and sauces (median 0.2 g)
  • Sodium704 mgin the top quarter of soups and sauces (median 326 mg)
  • Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L1.2 g
Polyunsaturated fat L0.4 g
Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 72 kcal72 kcal
Protein 1.6 g1.6 g
Carbohydrates 8.8 g8.8 g
Fat 3.2 g3.2 g
Fiber 0 g0 g
Sugars 1.6 g1.6 g
Sodium 672 mg704 mg

Product details

Barcode
0070038344100
Label serving
1/2 cup (125 g)
Category
Canned soups
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, cheese blend (cheddar cheese [milk, salt, cultures and enzymes], partially hydrogented soybean oil, buttermilk, salt, disodium phosphate, annatto color), wheat flour, modified food starch, margarine (partially hydrogentaed soybean and cottonseed oils, salt, mono and digrylcerides, colored with annatto/turmeric, calcium disodium edta as a preservative, artificial flavor, vitamin a palmitate), contains less than 2% of: salt, sugar, cheddar cheese flavor (aged cheddar cheese [milk, cheese cultures, salt, enzyme], natural flavors, autolyzed yeast extract, disodium phosphate, sodium silicoaluminate and paprika extract), guar gum, xanthan gum, carob bean gum, lactic acid, natural flavor (contains maltodextrin), cream, beta carotene (for color).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarCreamSaltYeastMilk

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Cream Of Mushroom Condensed Soup Giant 72 0.8 g 7.2 g 4.8 g
Condensed soup Giant 72 0.8 g 7.2 g 4.8 g
Lowes foods, tomato condensed soup Lowes Foods 72 1.6 g 16.8 g 0 g
Condensed soup Giant 72 1.6 g 16.8 g 0 g
Condensed soup Kaskey's 72 1.6 g 16.8 g 0 g
Condensed vegetable soup with beef stock Kaskey's 72 2.4 g 15.2 g 0.4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2452569. License: CC0 1.0 (U.S. public domain). Source record dated December 8, 2022. Imported November 6, 2026.
  • Open Food Facts, record 0070038344100. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cheddar cheese condensed soup, cheddar cheese?

100 g of Cheddar cheese condensed soup, cheddar cheese has 72 kcal. Serving, 1/2 cup, 125 g (125 g): about 90 kcal.

How much protein is in Cheddar cheese condensed soup, cheddar cheese?

Cheddar cheese condensed soup, cheddar cheese contains 1.6 g of protein per 100 g (3% of the 50 g Daily Value), or 2 g in serving, 1/2 cup, 125 g (125 g). About 9% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 1.9 g).

How many carbs are in Cheddar cheese condensed soup, cheddar cheese?

Cheddar cheese condensed soup, cheddar cheese has 8.8 g of total carbohydrates per 100 g, including 0 g of fiber and 1.6 g of sugars.

How much fat is in Cheddar cheese condensed soup, cheddar cheese?

Cheddar cheese condensed soup, cheddar cheese contains 3.2 g of fat per 100 g, of which 0.8 g is saturated (4% of the Daily Value).

What vitamins and minerals does Cheddar cheese condensed soup, cheddar cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (27% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cheddar cheese condensed soup, cheddar cheese?

100 g contains 704 mg of sodium, 31% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.