Check sabor Yogurt
Packaged product Grains and Pasta Vivo
Check sabor Yogurt contains 346 kcal per 100 g. A serving, 1/2 cup, 30 g (30 g) provides about 104 kcal.
Roughly 75% of its calories come from carbohydrates, with 14% from fat and 10% from protein (estimated with general energy factors).
That is close to the median for grains and pasta on FoodFactly (384 kcal per 100 g).
100 g provides 109% of the Daily Value for zinc, 81% of the Daily Value for Niacin (B3) and 61% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 346 kcal | |
| Total fat L | 5.4 g | 7% |
| Saturated fat L | 1.4 g | 7% |
| Trans fat L | 0.01 g | |
| Cholesterol L | 0.4 mg | 0.1% |
| Sodium L | 300 mg | 13% |
| Total carbohydrates L | 65 g | 24% |
| Dietary fiber L | 14 g | 50% |
| Total sugars L | 3 g | |
| Added sugars L | 1 g | 2% |
| Protein L | 9 g | 18% |
| Vitamin C L | 20 mg | 22% |
| Vitamin D L | 0 µg | 0% |
| Niacin (B3) L | 13 mg | 81% |
| Calcium L | 370 mg | 28% |
| Iron L | 11 mg | 61% |
| Zinc L | 12 mg | 109% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 75%
- Fat 14%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9 gabove the median for grains and pasta (median 8.3 g)
- Fiber14 gin the top quarter of grains and pasta (median 6.6 g)
- Sugars3 gin the lowest quarter of grains and pasta (median 23 g)
- Fat5.4 gabove the median for grains and pasta (median 3.9 g)
- Saturated fat1.4 gin the top quarter of grains and pasta (median 0.7 g)
- Sodium300 mgabove the median for grains and pasta (median 264 mg)
- Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 2 g |
|---|---|
| Polyunsaturated fat L | 2 g |
Product details
- Brand
- Vivo
- Barcode
- 7800120162229
- Quantity
- 350 g / 12.3 oz
- Label serving
- 1/2 cup (30 g)
- Category
- Extruded cereals
- Packaging
- Box
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Harina Integral de Avena 59%, Fibra Soluble de Maíz, Sémola de Trigo 14%, Semolina de Maíz 4%, Salvado de Trigo 2%, Inulina, Yogurt Descremado 0.9%, Sal, Maltodextrina, Vitamina C, Niacina, Óxido de Zinc, Pirofosfato Férrico, Vitamina B6, Vitamina B2, Vitamina B1, Ácido Fólico, Vitamina B12, Edulcorante (Maltitol, Estevia, Sucralosa), Antiaglutinante (Fosfato Tricálcico), Regulador de Acidez (Carbonato de Calcio, Ácido Láctico), Colorante (Dióxido de Titanio), Saborizante Idéntico a Natural, Emulsionante (Lecitina de Soya), Antioxidante (BHT), Saborizante Natural.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tradicional Nestlé | 346 | 9.7 g | 72 g | 1.9 g |
| Blueberry Mini Wheats Cereal Kellog’s | 345 | 9.1 g | 83.6 g | 1.8 g |
| Mini wheats Kellogg's | 345 | 9.1 g | 83.6 g | 1.8 g |
| Mini Wheats Kellogg's | 345 | 9.1 g | 83.6 g | 1.8 g |
| Original Mini-Wheats! Kellogg's | 345 | 9.1 g | 83.6 g | 1.8 g |
| Brown Sugar Flavour Mini-Wheats Kellogg's | 345 | 9.1 g | 83.6 g | 1.8 g |
| Mini-Wheats! Original Kellogg's | 345 | 9.1 g | 83.6 g | 1.8 g |
| Blueberry Mini Wheats! Kellogg's | 345 | 9.1 g | 83.6 g | 1.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7800120162229. License: ODbL 1.0 (Open Food Facts). Source record dated March 4, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.