Champiñones
Champiñones contains 19 kcal per 100 g. A serving, 57 g (57 g) provides about 11 kcal.
Roughly 61% of its calories come from protein, with 24% from fat and 15% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 19 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat | not reported | |
| Sodium | not reported | |
| Total carbohydrates L | 0.7 g | 0.3% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 2.9 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 61%
- Carbohydrates 15%
- Fat 24%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.9 gin the lowest quarter of meat (median 17.1 g)
- Fat0.5 gin the lowest quarter of meat (median 8.8 g)
- Protein per 100 kcal15.3 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Champignons de paris Boni | 19 | 2.2 g | 0.6 g | 0.5 g |
| Funghi champignon Freshona | 19 | 2 g | 1.8 g | 0.2 g |
| Champignons 1er Choix Grand Jury Grand Jury | 19 | 2.2 g | 0.6 g | 0 g |
| Champignon Paris Freshona | 19 | 2.2 g | 0.6 g | 0.4 g |
| Farandoles de champignons Horeca | 19 | 1.3 g | 1.9 g | 0.2 g |
| Champignons mélangés Migros Sélection | 19 | 2 g | 0.7 g | 0.5 g |
| Goat Blue FriendZ | 19 | 0 g | 4.8 g | 0 g |
| Organic Mixed Leaves G's | 19 | 1.6 g | 1.7 g | 0.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0400007396319. License: ODbL 1.0 (Open Food Facts). Source record dated April 7, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.